My Mom was born in Aceh, so I am quite familiar with Acehnese food, and among my favorites are sate godok, mie Aceh, martabak, and of course acar bawang. The best thing about acar bawang is that it is so easy to make, and the next best thing is I …
Nasi #Goreng Kampung #Recipe The best dishes in life are often the ones we grew up with. And nothing hits the spot like a plate of nasi goreng, freshly cooked and paired with eggs sunny side up and dark soy sauce and fried fish. - See more at: http://www.hungrygowhere.my/food-guide/recipes/nasi-goreng-recipe
Indonesian Siomay Bandung - Steamed Fish Cakes in Peanut Sauce
Balinese fish satay (sate lilit) with Balinese spicy condiment (sambal matah).