Morning at Tenganan Village, Bali, Indonesia

Morning at Tenganan Village, Bali, Indonesia (these people live the way of long ago and it's an interesting place to visit)

Saté bakken op traditionele wijze. Indonesisch eten is zo lekker!  At Yogyakarta's Pasar Beringharjo. '88 huwelijksreis naar Indonesië met een start in Singapore, daarna Sumatra, Java, Lombok, Bali en Sulawesi. Wat een ervaring!

Cooking satay traditionally at Yogyakarta's Pasar Beringharjo, Java, Indonesia

Indonesia

In China ducks don't fly, when I told me that our ducks flew they didn't believe me.

Tempe (soybean cake) from Indonesia. Believed to have existed since 2,000 years ago, tempe once was a fermented food from soybean originally made in China and brought to the island of Java in the form of what we know as today’s soy sauce (kecap). Ancient Javanese then modified the process of making it, later used almost similar name to tumpi (white colored traditional food from sago) to name this soon-becoming-popular dish from Indonesia.

Tempe (soybean cake) from Java, Indonesia. Believed to have existed since years ago, tempe once was a fermented food from soybean originally made in China and brought to the island of Java in.

Borobudur, Indonesia

21 Impressive Photos of Amiable Nature That Will Leave You Without Words This is Borobudur in Indonesia

sate # Bandung #Indonesia

Saat weekend di Bandung

Indonesian Street Food: Sate costs about 5 thousand for ten sticks. Chicken or beef, wrapped with peanut sauce and soy sauce plus rice cake.

Bali, Indonesia    Shot at Kuta Beach, at a parade to commemorate the New Year.    Azli Jamil

Bali, Indonesia at Kuta Beach at a parade to commemorate the New Year. Azli Jamil / portraits / faces of the world

Malabar Tea Garden - Indonesia

Malabar Tea Garden - Indonesia

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