Chocolate Caramel Potato Chips are simple to make with Velata. It’s the perfect blend of sweet and salty! Simply brush a potato chip with melted caramel, dip into the Velata chocolate of your choice and sprinkle with Heath toffee pieces Foodie
Cilok / Aci Dicolok: steamed chewy balls made from tapioca starch--in some parts of Indonesia it is grilled. the taste is savory, and usually served with spicy peanut paste (saus kacang) and soy sauce (kecap).