Nasi Goreng (Indonesian Fried Rice) recipe - While nasi goreng is available in Indonesia, Malaysia and Singapore, the Indonesian version is my favorite. Topped with a fried egg (a distinctive note of Indonesian’s version), nasi goreng is a meal that is both hearty and gratifying. #malaysian #rice

Nasi goreng/fried rice is a popular dish in Southeast Asia. This recipe is an Indonesian version of fried rice served with fried egg.

Javanese Fried Noodles (Mie Goreng Java) with Shrimp and Chicken

Mie Goreng Java (Javanese Fried Noodles)

Mie Goreng Java Recipe - (Javanese Fried Noodles) --substitute macadamia nuts for candlenuts

Bakso INDONESIAN FOOD | INDONESIAN CUISINE

Bakso 1 kg minced flank beef 200 – chicken breast 7 cloves of garlic (sliced and fried) 1 tsp fried onion 1 egg 300 gr tapioca flour salt and pepper very cold water

GADO GADO Gado gado is an Indonesian salad which consists mostly of boiled or blanched vegetables accompanied by a sweet and spicy peanut dressing, similar to but not as rich as satay sauce. Like our FB Page www.facebook.com/placesbali

GADO GADO Gado gado is an Indonesian salad which consists mostly of boiled or blanched vegetables accompanied by a sweet and spicy peanut dressing, similar to but not as rich as satay sauce. Food you've to try in Indonesia.

I love LOVE pisang goreng (fried bananas), and I am sure this is among Indonesian most favorite food. Pisang goreng is popular eaten as snack, breakfast item, or pretty much anytime of the day. It is more traditional to use pisang kepok, but regular banana (like the one in picture) …

Indonesian pisang goreng (fried bananas) is popular eaten as snack, breakfast item, or pretty much anytime of the day.

Gado-Gado recipe - Gado-gado literally means “mix mix” and in Indonesia, gado-gado is not a salad dish group, it is a one dish meal. By leaving out the shrimp crackers, gado-gado is totally safe for people on gluten-free diets. #indonesian #onedishmeals #glutenfree

Gado-Gado Recipe

Gado-Gado recipe - Gado-gado literally means “mix mix” and in Indonesia, gado-gado is not a salad dish group, it is a one dish meal. By leaving out the shrimp crackers, gado-gado is totally safe for people on gluten-free diets.

Sambal Telur (Egg Sambal) recipe - To make sambal telur, I’d boil some eggs and then sauté them with sambal so they are nicely coated with it. Sambal telur is a quick and easy recipe but exceptionally pleasing! #malaysian #eggs

Sambal telur or egg sambal is a delicious Malaysian recipe. Combining cooked sambal with hard boiled eggs, sambal telur or egg sambal is great with rice.

Our Roots In Food: Roti Kukus (Indonesian Steamed Cake)

It totally worked! I mixed batter for 10 min and steamed for 1 hour on high. Checking at 30 min didn't affect the cake at all. It's a bit sweet for my liking.may cut back sugar next time.

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