Sup Buntut - Indonesian Oxtail Soup

love oxtail for several reasons. The flavours from any meat off the bone is amazing, robust and rich. And what more with oxtail, it comes with lots of collagen! Oxtail is also a perfect cut for s.

A must-have in any spicy-foods-lover's kitchen, this Sambal Belacan will blow your mind! Great on its own or in a quick stirfry.   #kitchenmissus

Sambal Belacan

A Town Like Alice: A must-have in any spicy-foods-lover's kitchen, this Sambal Belacan will blow your mind! Great on its own or in a quick stirfry.

Garang asem is a popular dish in Central and Eastern Java. The spicy and sour soup is super delicious, and I can totally eat a couple bowl of steamed white rice with just the soup. You can also use chicken instead of the mackerel and make garang asem ayam (chicken …

Garang Asem Ikan Tenggiri - Spanish Mackerel in Spicy and Sour Soup. You can also use chicken instead of the mackerel and make garang asem ayam (chicken in spicy and sour soup).

Jakarta is the birthplace of soto betawi, where it can be found everywhere, from side street food carts, hole in a wall places, food courts in malls, up scale restaurants, all the way to five star hotels. Each place will have their own way of preparing soto betawi, with highly …

Soto Betawi - Jakarta Beef Soup in Coconut Milk.Special Food from Jakarta

Nasi liwet is a traditional Javanese way of cooking rice in coconut milk, chicken broth and spices, from Solo, Central Java, Indonesia. In Solo, nasi liwet is usually eaten for breakfast, but also a popular choice for lunch or supper. In Keprabon subdistrict, Surakarta, nasi liwet is only served for supper at the nighttime.

Nasi Liwet - Traditional Javanese rice cooked in coconut milk served with chicken curry, egg, tofu and tempeh.

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