Cocktail Recipes with Bourbon
This 1920s cocktail is a bourbon-based take on an even older classic: the Negroni. This version replaces gin with Maker's Mark® Cask Strength, delivering intriguing depth and warmth. Ingredients: 1-1/2 parts Maker’s Mark Cask Strength, 3/4 parts, Campari® Liqueur, 3/4 parts sweet vermouth, orange peel for garnish. Click thru to put it together.
Sweet and crisp with just the right bite, this refreshing take on the Moscow Mule uses Maker's Mark® for added depth. Perfect for those warmer days, but great any time of year. Ingredients: 2 parts Maker's Mark Bourbon, 1/2 part fresh lime juice, 4 muddled pieces of fresh fruit or a squeeze of puree, 1 dash Angostura® aromatic bitters, cold ginger beer. Click thru to put it together.