This big beautiful bowl of fried rice may look & TASTE like rice, but it’s NOT! Cauliflower Fried Rice

Cauliflower Fried Rice

Katsudon by thewoksoflife: Panko breaded pork chop over rice with scallions and egg. #Katsudon #Pork

Katsudon Japanese Pork Cutlet and Egg Rice Bowl

Katsudon by thewoksoflife: Panko breaded pork chop over rice with scallions and egg. Katsudon or tonkatsu?

Chicken Curry Soup

Chicken Curry Soup _ Trust me on this one, this is incredible. It really is just a basic chicken curry recipe that I added extra chicken stock & cream to. And I decided to make Naan bread with it which is just as simple.

General Tsao's Chicken II

General Tsao's Chicken II - Orange zest and peanut oil join whole dried chiles in giving this version of General Tsao's Chicken its distinctive flavor.

Steamed BBQ Pork Buns (Char Siu Bao), by thewoksoflife.com

Steamed BBQ Pork Buns (Char Siu Bao)

This Chinese Steamed BBQ Pork Buns (Char Siu Bao) recipe unlocks the secret to the perfect steamed pork bun just like you get at the dim sum restaurant

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes added with only small amount of mashed meat or corned beef.

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes

Japanese Onigiri Recipe

Onigiri are simple rice triangles that are delicious and super easy to make! Here's a tasty Japanese onigiri recipe.

Siopao (steamed bun) recipe. Meat filling recipe can be found separately, but you can really use any meat filling.

Siopao (Steamed buns)

Siopao(Steamed buns) is prepared from the sweet dough wrapped around a chicken filling to make a delicious snack!

Japanese Onigiri Bento Lunch (Seasoned Takikomigohan Rice Ball, Negi Onion and Red Ginger Mixed Tamagoyaki Egg Roll, Lotus Root Salad) by Satsuki Club

Japanese Onigiri Bento Lunch (Seasoned Takikomigohan Rice Ball, Negi Onion and Red Ginger Mixed Tamagoyaki Egg Roll, Lotus Root Salad) by Satsuki Club sushi

Cha Siu Bao (Chinese BBQ Prok Buns): Filled with a savory, slightly sweet filling of Cantonese roast pork.

Chinese BBQ Pork Buns (Baked Cha Siu Bao)

Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of it's and Chinese

Special Egg Martabak - (Martabak Manis, which is a sweet martabak, is truly yummy. I haven't had the savory version, but I'm sure it's also yummy. However, the translation of this recipe is a little 'loose' - so read it carefully.)

Special Egg Martabak - (Martabak Manis, which is a sweet martabak, is truly yummy. I haven't had the savory version, but I'm sure it's also yummy. However, the translation of this recipe is a little 'loose' - so read it carefully.

These Yaki Onigiri are delicious grilled rice balls coated in a tasty Miso Butter Sauce that are simple, and easy to eat on the go.

Yakionigiri Miso Butter Flvour (Yaki Onigiri (Grilled Rice Ball) with Miso Butter Sauce)

pecel ~ Indonesian salad. Steamed spinach, bean sprout, fried tofu, fried tempe, fresh lamtoro bean, and Indonesian sweet basil. Seasoned with pecel salsa enriched with chopped peanut.

Pecel, Indonesian style steam veggies served w/ peanut sauce. It is similar to Gado-Gado.

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