Spicy grilled fish. This is a classic Malaysian recipe where the fish is grilled over banana leaf and topped with spicy sambal. To die for. http://rasamalaysia.com

Ikan Panggang/Ikan Bakar Recipe (Grilled Fish with Banana Leaves)

Very clever presentation. Adds height and interest to a type of dish that can sometimes be boring on the plate.

Guest Post: Balinese Chicken Sate

Balinese Chicken Sate (Sate Lilit Ayam) - Very clever presentation. Adds height and interest to a type of dish that can sometimes be boring on the plate.

Fried fish with garlic sauce  Makes 2-4 servings Ingredients:  400 g fish fillet (or whole fish) 1 tbsp salt 2 tbsp tapioca starch 1...

Fried fish with garlic sauce Makes servings Ingredients: 400 g fish fillet (or whole fish) 1 tbsp salt 2 tbsp tapioca starch

Nasi Bakar Teri – Grilled Salted Fish Rice

Nasi Bakar Teri – Grilled Salted Fish Rice

Creamy Indonesian Curry with Fish (Kari Ikan) - Creamy coconut, tangy lemongrass and tender white fish. Delicately spiced, this aromatic recipe is a winter curry winner. | wandercooks.com

Creamy Indonesian Curry with Fish (Kari Ikan) + Free Meal Planner

Creamy Indonesian Curry with Fish (Kari Ikan) - Creamy coconut, tangy lemongrass…

OTAK-OTAK ~~~ otak-otak is a grilled fish cake of ground fish meat mixed with tapioca starch and spices. it is traditionally served fresh, wrapped inside a banana leaf. [SIngapore] [Malaysia] [Indonesia] [azlitamasammanis] [seafood paste, fishcake paste, fish paste, seafood cake, crab cake, fishcake, shrimp cake]

OTAK-OTAK ~~~ otak-otak is a grilled fish cake of ground fish meat mixed with tapioca starch and spices. it is traditionally served fresh, wrapped inside a banana leaf.


More ideas
Pinterest
Search