Traditional Cake

12 Pin2 Pengikut
is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana

is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana

panada ikan- tuna stuffed coconut flavored bread- can be baked or fried :)

panada ikan- tuna stuffed coconut flavored bread- can be baked or fried :)

Bika Ambon

Bika Ambon

Resep Bika Ambon ~ TTM|Tips Trik Memasak

Resep Bika Ambon ~ TTM|Tips Trik Memasak

Biji Salak - Sweet Potato Balls in Palm Sugar Syrup

Biji Salak - Sweet Potato Balls in Palm Sugar Syrup

Resep Kue Lapis Sagu (Kue Pepe)

Resep Kue Lapis Sagu (Kue Pepe)

This Is Different From Kek Lapis, This is Kueh Lapis–Nonya Kueh Lapis

This Is Different From Kek Lapis, This is Kueh Lapis–Nonya Kueh Lapis

http://resepjurumasak.blogspot.com/2015/06/resep-cara-membuat-bika-ambon.html

http://resepjurumasak.blogspot.com/2015/06/resep-cara-membuat-bika-ambon.html

Resep Kue Lapis Legit Prunes

Resep Kue Lapis Legit Prunes

Piece of Cake: Kue Lapis Surabaya

Piece of Cake: Kue Lapis Surabaya


Ide lainnya
Resep Bika Ambon

Resep Bika Ambon

For Chinese New Year in the last two years, I have been making  Kueh Lapis Legit (Thousand Layer Cake) . This year, I decided to try anothe...

For Chinese New Year in the last two years, I have been making Kueh Lapis Legit (Thousand Layer Cake) . This year, I decided to try anothe...

This is a thicker version of Apam Balik or pancakes filled with peanuts and sugar. The edges of the pancakes are crispy, and the middle is softer. These stre...

This is a thicker version of Apam Balik or pancakes filled with peanuts and sugar. The edges of the pancakes are crispy, and the middle is softer. These stre...

Epok-epok is a very popular finger food which consists of savoury filling wrapped in a thin pastry

Epok-epok is a very popular finger food which consists of savoury filling wrapped in a thin pastry

Mah Lai Goh (馬拉糕) Cantonese steamed cake – this dim sum classic is soft, light, spongy, and a tad sweet! | www.saucy-spatula.com

Mah Lai Goh (馬拉糕) Cantonese steamed cake – this dim sum classic is soft, light, spongy, and a tad sweet! | www.saucy-spatula.com

mini steamed cakes

mini steamed cakes

Onde-Onde Goreng • Indonesian food sweet

Onde-Onde Goreng • Indonesian food sweet

Cenil, Traditional Indonesian Sweet ~ It is sweet, slightly salty and seasoned with grated coconut.

Cenil, Traditional Indonesian Sweet ~ It is sweet, slightly salty and seasoned with grated coconut.

HESTI'S KITCHEN : yummy for your tummy: Kue Lapis Pandan

HESTI'S KITCHEN : yummy for your tummy: Kue Lapis Pandan

Kue Pukis Kue Khas Indonesia (Indonesian Cake, Pukis Cake)

Kue Pukis Kue Khas Indonesia (Indonesian Cake, Pukis Cake)

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