Japanese New Year

割烹料亭千賀監修　迎春おせち料理「彩華千」三段重の商品内容 神戸の料亭や大阪の老舗で修行した千賀信明氏が、故郷の愛知県・三谷温泉にて創業した割烹料亭。一客一亭を真髄に「もてなす心」を大切にしています。…

Food blogger Marc Matsumoto shares his family recipe for ozoni, a classic dish that defines the Oshogatsu holiday for many Japanese people.

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Kagami-mochi: a sticky rice cake New Year decoration

「結婚はすごくしたいって思うんですよ。結婚って、ぜんぜん知らない新しい世界じゃないですか。好奇心もあります。甘い生活をしたいとかいうわけじゃないんです。 結婚することで、また違う人生も磨いていけるかなっていうか……。一人じゃ寂しいときもあるしね。でも、最近振られたばっかりだし、まだまだ遠いかな」 松村時子さんは、故

Japanese New Year wreath 2014 お正月 しめ縄リース2014

餅花 / Flowers made rice cake by nobuflickr, via Flickr : "京都, 安井神社 'Mochi-bana' is not a true plant. This is a figuration that the branch of willow or giant dogwood decorating with many small rice cakes. 'Mochi-bana' is a New Year's Day's ceremony praying for good harvest. This ceremony came in early Edo Era (300 years ago) in Japan."

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Have you ever wondered how similar or different your New Year traditions are to another culture? These are 8 of the main Japanese New Year traditions.

Kadomatsu (Gate Pine), Traditional Japanese Decoration of the New Year

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Immediately after December 25, the Christmas decorations are replaced with the New Year decorations... The New Year is the most important celebration in...