angku kui

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Resep kue kering sagu keju

Resep kue kering sagu keju

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Kuih Talam , Kuih Talam Tepong Pandan (绿白双层香兰糕)

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Glutinous Rice with Pandan Custard Layer or better known as Kuih Serimuka is one of the popular kuih or cakes in Malaysia. The bottom layer...

Glutinous Rice with Pandan Custard Layer or better known as Kuih Serimuka is one of the popular kuih or cakes in Malaysia. The bottom layer...

Nyonya nine layer cake

Nyonya nine layer cake

Angku Kuih Recipe Revisited  ( 红龟糕-花生馅)

Angku Kuih Recipe Revisited ( 红龟糕-花生馅)

Pandan Custard-Glutinous Rice Layers  In Malaysia, its known as either Kuih Seri Muka,  kuih salat or pulut sekaya. One of Malaysians favourite sweet, creamy and salty dessert to be enjoyed either for breakfast, afternoon tea or for dessert.

Pandan Custard- Glutinous Rice Layers/ Kuih Serimuka

Pandan Custard-Glutinous Rice Layers In Malaysia, its known as either Kuih Seri Muka, kuih salat or pulut sekaya. One of Malaysians favourite sweet, creamy and salty dessert to be enjoyed either for breakfast, afternoon tea or for dessert.

Recipe adapted from Malaysian Cakes and Desserts by Rohani Jelani Ingredients150 g (1 ¼ cups) Plain Flour ¼ tsp Sea Salt 1 Large Egg, beaten 150 ml Thin Coconut Milk (mix 100ml coconut milk with 50…

Recipe adapted from Malaysian Cakes and Desserts by Rohani Jelani Ingredients150 g (1 ¼ cups) Plain Flour ¼ tsp Sea Salt 1 Large Egg, beaten 150 ml Thin Coconut Milk (mix 100ml coconut milk with 50…

May we present a classically Malaysian sweet treat: it’s our humble addition to the Kuih Seri Muka recipe. If you’re looking for a Malaysian and Nyonya kuih delicacy, Seri Muka sets the standard as…

May we present a classically Malaysian sweet treat: it’s our humble addition to the Kuih Seri Muka recipe. If you’re looking for a Malaysian and Nyonya kuih delicacy, Seri Muka sets the standard as…


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