Rahayu Joedawinata

Rahayu Joedawinata

Rahayu Joedawinata
Ide lain dari Rahayu
saludo-al-sol-mirko.jpg 926×2.628 píxeles

saludo-al-sol-mirko.jpg 926×2.628 píxeles

With the power of sous vide, perfect Crème Brûlée is simple to achieve every time. Cooking for a crowd? It’s as easy to make 20 desserts as it is two!

With the power of sous vide, perfect Crème Brûlée is simple to achieve every time. Cooking for a crowd? It’s as easy to make 20 desserts as it is two!

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

My sons give thoughtful gifts. From the time they were little, both our boys chose the presents they gave us, their parents, wisely. It was always something we liked and because the boys gave it to us, we loved the gifts even more. Nowadays our sons are young adults, with careers, lives and homes...

My sons give thoughtful gifts. From the time they were little, both our boys chose the presents they gave us, their parents, wisely. It was always something we liked and because the boys gave it to us, we loved the gifts even more. Nowadays our sons are young adults, with careers, lives and homes...

Mexican Chocolate Pots du Creme, cooked sous vide.

Mexican Chocolate Pots du Creme, cooked sous vide.

Sous Vide: Smooth and silky, creamy and rich, with that perfect layer of crunchiness to tap-tap-tap through to enjoy! Creme brûlée is a favorite sous vide dessert for so many reasons, and now you have the ultimate basic recipe that you can alter with flavor variations while knowing it is going to come out perfect every time!

Sous Vide: Smooth and silky, creamy and rich, with that perfect layer of crunchiness to tap-tap-tap through to enjoy! Creme brûlée is a favorite sous vide dessert for so many reasons, and now you have the ultimate basic recipe that you can alter with flavor variations while knowing it is going to come out perfect every time!

Cold-Brew ratios. Stir together and sit out for 12 hours and then strain. Perfect cold-brew in whatever sized batch you want.

Cold-Brew ratios. Stir together and sit out for 12 hours and then strain. Perfect cold-brew in whatever sized batch you want.

How To Make Cold-Brew Coffee at Home...it takes no time and very minimal effort! You'll wake up to the most amazing iced coffee drink. Just in time for summer!

How To Make Cold-Brew Coffee at Home...it takes no time and very minimal effort! You'll wake up to the most amazing iced coffee drink. Just in time for summer!

french cruller doughnuts recipe | use real butter

french cruller doughnuts recipe | use real butter

Sip on a variety of iced coffees throughout the spring + summer with these cold drink recipes. More

Sip on a variety of iced coffees throughout the spring + summer with these cold drink recipes. More