Beef and Pork

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Serves: 4-6. Prep time: 15 min. Crockpot: 4+ hours high, 6-8 hours low. Instant pot: 60 min. natural pressure release. Cut: Five Marys chuck roast, round roast, or cross rib roast. Ingredients :
3-4 pounds Five Marys chuck roast, round roast, or cross rib roast, 2 tablespoons olive oil, 2 cloves garlic, smashed, 1 onion, sliced, 1/2 teaspoons dried oregano, Pinch of red pepper flakes, 2-3 tablespoons lemon juice, 2 tablespoons fresh chopped oregano, Kosher salt and pepper to taste
Instructions : Beef Recipes, Rib Roast Recipe, Cross Rib Roast, Beef Gyro, Rib Roast, Shredded Beef, Roast Recipes, Beef Chuck, Round Roast
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