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history_ nina

history_ nina
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Mousseline cream filled cream puffs are the best! Check out this authentic French easy-to-follow recipe here. Eugenie Kitchen

Crème mousseline, mousseline cream – fancier than pastry cream! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream.

Some day I will only wear caftans and many bracelets. Caftan - Lanvin c. 1970. Jules François Crahay

Caftan House of Lanvin (French, founded Designer: Jules François Crahay (French, Date: ca.

Best Carrot Cookies Ever

Best Carrot Cookies Ever: 1 cup butter 1 cup grated (cooked) carrots 2 cups flour 1 teaspoon vanilla ¾ cup sugar 1 egg 2 teaspoons baking soda ¼ teaspoon salt Frosting: ½ cup juice from orange 1 tablespoon orange zest 2 cups powdered sugar

Vintage Recipe For Pineapple Cheese Cake--Am quite I sure I made this for  our family when I was in Jr Hi

Vintage Pineapple Cheese Cake -- graham cracker crust with a homemade cheesecake filling is baked, cooled, and finished with a cooked pineapple topping. A promo piece for Borden’s Eagle Brand clipped from a 1956 magazine.