Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried) #Indonesian recipes #Indonesian cuisine #Asian recipes  http://indostyles.com/

Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried) - (This pin no longer goes anywhere, but just look at the yummy photo!

Onde-Onde Goreng • Indonesian food ,  I love it much

Onde - onde is a kind of pastry snacks are popular in Indonesia . This cake is so famous in the area known as the city of Mojo.

This Indonesian Pineapple Slaw with its Spicy Peanut Dressing does it for me. You can thank me later.. I can’t hear you over the crunch..

Indonesian Slaw with Spicy Peanut Dressing

Indonesian Slaw with Spicy Peanut Dressing. I didn't have rice wine vinegar so I used a little sesame oil and more tamari. It would probably be good with a little bit of lime juice mixed in too.

Indonesian-Style Green Beans

Indonesian-Style Green Beans: coconut cream sambal or chilies peanuts dried coconut

talam cake, traditional Indonesian food #Indonesian recipes #Indonesian cuisine #Asian recipes  http://indostyles.com/

talam cake, traditional Indonesian food #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

TEMPE BAKAR http://www.sajiansedap.com/mobile/detail/10444/tempe-bakar

TEMPE BAKAR http://www.sajiansedap.com/mobile/detail/10444/tempe-bakar

Gulai Sayur (Indonesian-Style Collard Greens Curry) by Saveur. The key step in making this Indonesian dish is to create a base of flavors by gently sweating the paste of chiles, turmeric, ginger, and garlic before stewing the collard greens in coconut milk.

Gulai Sayur (Indonesian-Style Collard Greens Curry) The key step in making this Indonesian dish is to create a base of flavors by gently sweating the paste of chiles, turmeric, ginger, and garlic before stewing the collard greens in coconut milk.

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