Afternoon tea second course

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an assortment of food is on a colorful plate with cups and saucers in the background

A trio of tea-infused savories, like Assam-Vegetable Tartlets, Deviled Tea Eggs, and Darjeeling-Poached Chicken Salad Sandwiches, are a delightful offering for the second course of afternoon tea. These treats pair wonderfully with Harney & Sons’ "Golden Monkey Black Tea." Find the recipes at https://bit.ly/39NBXPd

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three tiered trays with pastries and croissants on them,

Afternoon tea is fun treat, with fancy china, tiered trays of beautiful desserts, and often, a unique, historic setting. Ready to settle in for an afternoon of tea, treats, and conversation? Here's where you can find afternoon tea in Minneapolis, St. Paul, and the Twin Cities suburbs.

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french cafe tea menu with scones, muffins and other food on the table

This weekend, imbibe in afternoon tea in a casual, plein air setting and enjoy a delightful array of classic cuisine in tea-size portions. Featuring scrumptious bites such as Chocolate-Hazelnut Scones, Soupe à l’Oignon, and Pistachio Financières, this French-inspired tea menu is perfect for a sunny summer afternoon.

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four tiered trays filled with pastries and desserts

This post is your complete guide to Afternoon Tea. It will address any confusion between Afternoon Tea, Cream Tea and High Tea. There will be instructions how to prepare and serve your own Afternoon Tea at home, complete with recipes and links to recipes. Included also are ideas for themed Tea parties, what accessories are needed and a video how to make it giftable in the form of a grazing box. It's your one stop shop for everything related to Afternoon Tea.

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afternoon tea and sandwiches are served on three tiered trays

"Indulge in the timeless charm of an English afternoon tea 🫖🇬🇧. Savor the delicious scones, delicate finger sandwiches, and exquisite pastries with a cup of fine tea. Perfect for a cozy afternoon with friends. #AfternoonTea #EnglishTea #TeaTraditions #TeaLovers"

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a white plate topped with cucumbers and other small food items on top of it

For the savories course of a refined affair, consider serving guests this enticing selection of savories, including Mushroom-Shallot Swirls, Steak au Poivre Canapés, and Salmon Mousse Cucumber Cups, paired with a cup of "China Lapsang Souchong" from Mark T. Wendell Tea. Find the recipes by clicking the link in our bio, or visiting https://teatimemagazine.com/parisian-elegance/4/. China is Bernardaud's "Venise" oval platter.

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the traditional english afternoon tea menu

Step into the elegant world of classic afternoon tea with this comprehensive guide. Learn the secrets to brewing the perfect pot of tea, selecting delectable finger sandwiches, and crafting delightful pastries that will impress your guests. Whether you're hosting a sophisticated gathering or simply indulging in a moment of tranquility, this guide will help you master the art of serving and enjoying this timeless tradition. Embrace the charm and sophistication of afternoon tea and create…

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