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Artisan chocolate

Discover Pinterest’s 10 best ideas and inspiration for Artisan chocolate. Get inspired and try out new things.
Apricot Chocolate Bonbons

A perfect pairing of dark chocolate with a fresh and fruity apricot confit. The bright design of the bonbons underline the flavour of the apricot. These bonbons will leave you wanting more. Special material requirements 2 Polycarbonate chocolate moulds (CW2295) Scraper 2 Piping bags Pure alcohol (at least 94%) Cotton pads Thermometer (preferably laser) 2 brushes Spray gun & compressor (optional) or 2 wide brushes Recipe Yield: 64 bonbons | Difficulty: hard Ingredients Deco

How to Temper Chocolate With or Without a Thermometer | Bonni Bakery

Temper chocolate to get wonderful shiny chocolate that snaps. You can do it easily att home without a thermometer - here's an easy guide!

Emmy S
Emmy S saved to bonbons
“Make Your Own” Custom Chocolate Bars – Roaming Rosie

Today, I discovered custom chocolate bars. That’s right: make your own Belgian chocolate bars by mixing and matching 3 types of chocolate and over 100 toppings. I believe that “Sweet!&…

Handcrafted Chocolates - Mary's Brigadeiro

Handcrafted Brigadeiros in Toronto with a Flagship store leaded by a female immigrant entrepreneur. The artisanal chocolates are made from scratch with finest ingredients for corporate, birthdays, catering and events. Ship them worldwide through our online store. Local deliveries and curb-side pick ups available.

Praline Gianduja - Chocolate Hazelnut Candy

7 · Hazelnut praline paste blended with dark tempered chocolate creates Gianduja. A melt in your mouth chocolate hazelnut treat


  • 32 1000 grams hazelnut praline paste
Baking & Spices
  • 500 g Chocolate
  • 1 Tempered chocolate
Nuts & Seeds
  • 1 Hazelnuts, whole

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