Autumn chicken soup

This savory Italian chicken and autumn veggie soup ladled over gnocchi is brimming with tender chicken, roasted garlic, butternut squash, kale, tomatoes and basil!

This Creamy Chicken Vegetable Soup is a rich broth packed with veggies. Ready in 30 minutes, it's perfect comfort food.

This Cozy Autumn Wild Rice Soup features fresh seasonal produce, hearty wild rice, and a zesty creamy broth. The vegan version of the soup is listed here in this recipe, or see options below for the cream sauce version.

Hearty chicken stew with butternut squash, tender baby potatoes, and fall apart chicken. This one-pot meal is nutritious, family friendly, and easy to make!

This recipe doesn’t require too much fussing over the stove, making it a perfect weeknight wonder recipe.

Whether you're obsessed with all things pumpkin spiced or you just love playing with warm fall flavors in savory dishes, this Chicken and Pumpkin Dumplings recipe is a must-try fall dinner, perfect for welcoming in another delicious soup season! The soup itself is a pretty classic homemade chicken soup. It starts with a base of mirepoix & the chicken breasts are gently poached right in the soup for meltingly tender flavor, but it's also made with hearty fall squash or sweet potatoes (your…

An easy chicken noodle soup recipe with a fall twist!

A big bowlful of the coziest Creamy Chicken Gnocchi Soup will have you welcoming chilly winter nights with open arms. Loaded with tender chicken thighs, pillowy gnocchi, a rich delicious broth, and fresh, flavorful vegetables, there's plenty of comfort to go around.

Cozy Autumn Wild Rice Soup is the ultimate comfort food for chilly days, blending the earthy flavors of wild rice with the hearty textures of sweet potatoes, mushrooms, and kale. The rich, creamy base made from coconut milk adds a luxurious touch, perfectly complementing the robust spices of Old Bay seasoning.

Marry Me Chicken Soup! The name says it all – this soup is guaranteed to impress. Rich and creamy, it's filled with chicken, sun-dried tomatoes, a little pesto, fresh spinach, and tender potato gnocchi. I like to add cream and Parmesan for a velvety smooth and creamy texture. Grab a crusty baguette and pour yourself a glass of white wine. We're definitely going back for seconds!