Ayam paprik

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a white plate topped with chicken and veggies on top of a wooden table

The important ingredients in this dish are fish sauce, oyster sauce and kaffir lime leaves, these are the most important tips that Che 'Nom can get from a Thai chef, without these three mandatory ingredients this dish will not feel its "kick".Spicy, sour and delicious aroma of kaffir lime is the reason why this Chicken Paprika is a favorite dish of most Malaysians for so long. Simple, tasty and quick to prepare. Good luck.

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a white bowl filled with chicken and vegetables next to a plate of rice on top of a wooden table

Experience the vibrant flavours of Ayam Paprik, a delightful Malaysian chicken stir-fry dish featuring tender chicken pieces sautéed with colourful capsicum and a zesty tomato sauce. This quick and easy recipe not only offers a perfect balance of spices and sweetness but also makes for a deliciously satisfying meal that's ideal for any night of the week. Recipe by Asian Inspirations.

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