Baked frittata

Discover mouthwatering baked frittata recipes that are easy to make and perfect for any meal. Try these tasty options and elevate your breakfast or brunch experience.
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Learn how to make the perfect frittata with this comprehensive guide! This recipe assumes you're cooking the vegetables in your skillet—if you're using leftover vegetables for the stovetop option, simply warm them in the skillet before adding the eggs. Recipe yields 1 large frittata or 18 mini frittatas (approximately 8 servings).

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Susie Fletcher