Baked olives

#SoupShotsandMiniAppetizerBowls

Olive Cheese Balls are a delicious, impressive and crowd-pleasing appetizer. Tangy pimiento-stuffed green olives are baked in a cheesy, flaky crust and served hot. The best part? These little bites of heaven can be prepared up to 1 month ahead, frozen and then heated just before serving. Note that the yield (30 to 36 olives) assumes using small Manzanilla olives that are around 3/4-inch long.

Olives are great, but olives wrapped in a tasty marinade are even better!! | www.dontgobaconmyheart.co.uk

Olive Cheese Balls from afarmgirlsdabbles.com - Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining - and I give you two ways recipe versions! #olive #olives #cheese #balls #ball #cheeseballs #cheeseball #baked #appetizer #easy #recipe

Honey Whipped Feta with Garlic Herb Roasted Olives - Half Baked Harvest

A simple, yet flavorful and fresh appetizer. Olives and garlic cloves are roasted with marsala and olive oil, creating a wonderful syrup.

Baked Feta with Tomatoes and Olives – a Mediterranean-inspired dish bursting with flavors of creamy feta, juicy tomatoes, and briny olives.

This marinated olives recipe is like no other. Made with pomegranate molasses and walnuts in a very short time, these Persian style olives make the perfect appetizer. You just need a handful of ingredients to make this for your party and everyone is going to ask for the recipe! #olives #marinatedolives #Persianrecipes #persianfood

Baked Feta with Olives & Fire-Roasted Tomatoes | Last Ingredient

Olives make the perfect appetizer and I’m always looking for ways to make them fancier. This recipe for roasted olives with rosemary and garlic does exactly that! Made with delicious Mezzetta olives and a few simple ingredients you probably already have on hand, these roasted olives will be loved by everyone!

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients – olives, sun-dried tomatoes, fresh garlic, olive oil, and dried herbs. Bake it all together with a block of feta cheese until it’s warm and creamy then serve with crispy crostini!

Greek feta baked to perfection with herbs, olives, semi-sundried tomatoes and extra virgin olive oil.

Baked Feta with Olives & Sun-Dried Tomatoes is a vibrant Mediterranean-inspired dish that brings together the creamy tang of feta cheese with the robust flavors of olives and sun-dried tomatoes. This recipe is perfect for those who appreciate a warm, savory appetizer that combines simple ingredients with rich, complex flavors.

This Blistered Olives recipe makes a great snack or appetizer and is packed with lots of fresh citrus flavor!

Recipe from Ina Garten's book, Cook Like A ProStart with plump olives, add garlic, herbs, orange zest & good olive oil. Just add five minutes of heat.

Herby-salty roasted olives with warm creamy burrata cheese and sweet honey...so simple so delicious!

This cheesy olive dip comes together in just 30 minutes and is loaded with salty, briny olive flavors that your guests will love! This creamy, crowd-pleasing appetizer can be made up to 5 days in advance so it's the perfect make-ahead dip for your next get-together!

Experience the bold flavors of Fried Olives with Garlic Aioli! These crunchy, savory treats are filled with the perfect mix of briny olives and a crisp batter. Paired with a smooth, garlic-infused aioli, they make the ideal appetizer or snack for any occasion. #olive #extravirgin #greenolives #healthyfood #extravirginoliveoil

Serve this amazingly good, no-cook, easy appetizer at all your backyard gatherings!