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Biomedical science

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Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food industry, removingtransfats and reducing saturated fat in foods has produced a major challenge: How do we create structure with a minimum amount of structuring material?A comprehensive omnibus, Structure…

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This book brings forth some of the most innovative concepts and elucidates the unexplored aspects of bionanotechnology, microbiology, and genetic engineering. The biotechnological applications of microbiology and genetic engineering in the field of pharmaceuticals, bioenergy, food industry, agriculture, etc. have been discussed in this book. The interdisciplinary advances of these fields such as green chemistry, protein engineering, etc. have also been elucidated. It includes contributions…

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This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. It explains how canned foods are different from other packaged foods, and illustrates and discusses their unique properties, including risks and failures. Canned foods are usually considered to offer a particularly long shelf-life and durability. An understanding of their properties and influences on their durability is therefore of great importance in the…

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There is a time in scientific research when a number of developments coincide making it possible to progress with a tough and complicated problem. It is believed that such a time has come in the area of biological nitrogen fixation. A better understanding of photosynthesis, cell hybridization, plasmid, and gene transfer between cells not necessarily genetically related, have opened new avenues of research. New developments in traditional genetics, cell biology, biochemistry, including enzyme…

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This truly comprehensive reference, in a mini-series format with five volumes, offers a detailed description of both well-known and recently introduced methods for percutaneous penetration enhancement. The first three volumes are devoted to the broad range of chemical methods used to enhance the skin delivery of drugs, including the vast variety of chemical penetration enhancers, drug and vehicle manipulation strategies, nanocarriers, and many others. The fourth volume discusses the diverse…

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