Blackberry jalapeno jam jelly recipes

Beautiful in color and sweet with heat, this homemade blackberry- jalapeno jelly is delicious served on top of crackers with cream cheese.

This sweet and spicy blueberry jalapeno jelly recipe is an easy recipe for making and canning such a delicious jelly. The blueberry jalapeno jelly wonderful to serve at any get-together. When paired with cream cheese and crackers, no one can resist! It can also be used as a delicious glaze on different meats, such as chicken and pork chops. Homemade jelly is such a great gift, especially this yummy pepper fruity jelly that can be used in so many delicious ways!

Nope, I haven’t been abducted by aliens. I have been down with the mother of all colds which has now moved into my sinuses. I always say, go big or go home, but I didn’t necessarily m…

My family loves pepper jelly of any kind. So I’m always looking for varieties to add to our pantry. When a neighbor brought me a ton of peppers, I started searching for a new recipe. My boys …

My family loves pepper jelly of any kind. So I’m always looking for varieties to add to our pantry. When a neighbor brought me a ton of peppers, I started searching for a new recipe. My boys …

You can adjust the heat of the jelly by removing the seeds from the jalapenos. I like the sweet heat of them in this jelly so I keep them. Finely dice the jalapenos. I don't...

I first had jalapeno pepper jelly with cream cheese and crackers at a friend's dinner party. I think I'm a little behind on this aspect of Southern cooking, because I didn't really know what it was until I put a delicious bite in my mouth. The jelly had come from a small manufacturer who only sells her jellies in a small shop in downtown McKinney (that I know of), and the recipe is a closely guarded secret. I hate when people keep recipes secret, so of course I had to make my own. Okay, so I…

This easy homemade blackberry jam is loaded with flavor and great for sandwiches, appetizers, grilling, or even dessert!

65 pounds of blackberries. Say what? Here is how it all started………. Last summer we found an awesome, not overly packed farm, to pick blackberries. It seems every Portlander goes to Sauvie Island to pick berries. We went a few times and found ourselves disappointed and empty handed each time we went. Bummed, we were […]

Supposedly this is the recipe for Lauri Jo Bennett's blueberry pepper jelly that's sold nationwide. Other flavors may be made, such as strawberry, peach or blackberry. NOTES 9/25/14: I've made this a second time using apple cider vinegar, which I prefer over white vinegar. There's less of an acidic 'bite'. Also, I reduced the Certo to 2 (3 ounce) packets with great success. I found using 3 (3 ounce) packets was fine, but the end product was a very stiff jelly (still good, but not…