Blended vegetable soup

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This creamy roasted vegetable soup has fiery, rich flavors and a smooth, pureed texture. Filled with carrots, tomatoes, zucchini, and more, this soup is the perfect comforting yet nutritious lunch or dinner for cold, rainy days. And the best part is that it's easy to prepare! It's suitable for vegan, paleo, and dairy-free diets.

This delicious roasted vegetable soup is not your ordinary veggie soup! It’s made with roasted vegetables that provide deep flavors and an irresistible smoky taste. Once the veggies are roasted, they’re added to the pot and blended together with seasoning to create a delightful, creamy soup. Thick Veggie Soup, Oven Roasted Vegetable Recipes, Veggie Soup Creamy, Essen, Creamy Roasted Vegetable Soup Recipes, Pureed Soup Recipes Healthy, Soup Recipes With Vegetables, Veggie Soup Blended, Soup Veggie Recipes

This delicious roasted vegetable soup is not your ordinary veggie soup! It’s made with roasted vegetables that provide deep flavors and an irresistible smoky taste. Once the veggies are roasted, they’re added to the pot and blended together with seasoning to create a delightful, creamy soup.

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You will love this easy, delicious, and creamy vegetable soup. Don’t worry too much about how you prep the vegetables. You should be fine as long as they are all of a similar size. Since this is a blended soup, you do not need to mince the garlic cloves. Just peel and cut them in half.

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This creamy vegetable soup can be made in just over 30 minutes and everything cooks together all in one pot for a quick and easy weeknight dinner that your family will love! Switch up the veggies to suit your taste or use it as a "clean out the fridge" meal to get rid of leftovers and odds and ends!

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