Bourbon smoked ham

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sliced pork with bourbon maple glaze on a cutting board

Whether you're hosting a festive holiday gathering, a cozy Sunday brunch, or a casual family dinner, our Bourbon Maple Glaze is sure to be a hit with your guests. Brush it generously over your smoked ham before baking, and watch as it transforms into a beautifully caramelized masterpiece that's as delicious as it is visually stunning.

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bacon and brown sugar glazed ham on a white plate with rosemary sprigs in the foreground

Brown Sugar and Bourbon Glazed Ham is a smoked spiral-cut ham smothered in a sweet and tangy glaze that you can make in minutes. A baked ham means you spend less time cooking and carving the ham and more time with your family and guests. It's a versatile and easy-to-prepare entrée that can be enjoyed year-round.

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bourbon glazed ham on a platter with text overlay

Bourbon glazed ham is a flavorful main dish for the holidays and family dinners. Baked ham is incredibly easy and it comes out juicy, tender, and so tasty. But we all know that it’s all about the glaze. This bourbon glaze is fantastic, it’s sweet and tangy with a distinct bourbon flavor.

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Move over spiral sliced Honeyback Ham and traditional glazed holiday hams – there’s a new kid in town! With a burst of smoky flavor and all the right spices, Traeger Smoked Pulled Ham with Bourbon Peach Glaze is a new classic and easy recipe that rivals

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a close up view of a piece of meat with the words cherry bourbon smoked ham on it

In today’s recipe we are smoking a ham on the Pit Barrel Cooker and we will finish this ham with a Cherry-Bourbon glaze. We will start by scoring the ham, then smoking for about 4 hours. During the last 30 minutes, we will apply the Cherry-Bourbon glaze. You can make this recipe on any smoker and we're cooking this bea

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the best traeger smoked ham recipe with pineapples and onions on top

Our Traeger smoked ham is as tasty as it is beautiful! This is a whole ham that will feed a crowd and serve as a show-stopping centerpiece for special occasions and holiday meals. The ham is covered in pineapple rings and basted with a sweet and savory pineapple glaze.

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