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Bundt Cake

Discover Pinterest’s 10 best ideas and inspiration for Bundt Cake. Get inspired and try out new things.

Chocolate Fudge Oreo Bundt for National Chocolate Day!

I had a major craving for chocolate cake one night. It was almost time to start dinner, so I didn't really have time to search for a recipe or bring butter to room temperature so I pulled out one of my favorite baking books- Bundt Classics. I immediately found a recipe that looked good to me and I had all the ingredients on hand. Of course, I added my own touches to it and it took this cake to a whole new level of chocolate deliciousness! This recipe starts with a chocolate cake mix but you'd never know it. I took the help of the mix and got this cake in the oven in less than 15 minutes. It baked while I made supper then we had it for dessert. Win! I have to be honest, when I was making this, I had no intention of adding Oreos to the batter. I was getting the ingredients from the pantry and Hayden grabbed the Oreos- positioned right at his eye level. He said we needed to add Oreos, so I did! I keep that little genius child around for a reason ;-). This cake was over the top, a chocolate lovers dream! I mean really, there's the chocolate cake, chocolate pudding, chocolate syrup, chocolate chips and chocolate cookies. Then I had the audacity to top it off with silky ganache and even more chocolate chips. This was fudgy and decadent and cured my cravings. Coincidentally, it's National Chocolate Day, so make this Bundt! Chocolate Fudge Oreo Bundt adapted from Bundt Classics Printer Friendly Version Cake: 1 (18.25 oz) box chocolate cake mix 1 (3.4 oz) box instant chocolate pudding 1 cup sour cream 1/2 cup warm water 1/3 cup vegetable oil 1/4 cup Hershey's chocolate syrup 1 teaspoon vanilla extract 4 large eggs 1 cup mini chocolate chips 10 Oreos, coarsely broken Ganache: 1/2 cup heavy cream 1/2 cup chocolate chips Decoration: Mini chocolate chips or Oreos, optional To Make The Cake: Preheat oven to 325 degrees F. Generously grease a 12 cup Bundt pan with non-stick baking spray (with flour). Set aside. In a large mixing bowl, combine all the cake ingredients except the chocolate chips and Oreos. Blend with a hand mixer over medium speed until well blended. Scrape the sides of the bowl down and stir in the chocolate chips and crushed Oreos. Pour the batter into the prepared Bundt pan. Bake for 55-65 minutes or until a toothpick inserted into the center comes out clean. Cool cake in pan for 20 minutes. Unmold cake onto a cooling rack or a serving platter and allow to cool completely. To Make The Ganache: In a small mixing bowl, heat cream in the microwave until hot and steamy, about 60 seconds. Add the chocolate chips to the hot cream and let them sit for 5 minutes. With a spatula, gently stir the chocolate chips and cream together until the mixture comes together and becomes shiny and silky. Do not use a whisk or stir too vigorously, this will cause air bubbles in the ganache. If tiny lumps of chocolate remain, let the mixture sit a little longer, then stir again until smooth. The longer the mixture sits, the thicker it becomes. Allow ganache to thicken a bit before pouring onto cooled cake. You want it pourable but not so thin that it runs off the side of your cake. Immediately top with additional mini chocolate chips or Oreo cookies, if desired. Allow ganache to set before serving. Store leftover cake in an airtight container at room temperature.

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Apple-Cream Cheese Bundt Cake | Baked by Rachel

A moist apple bundt cake with cream cheese filling and praline frosting.

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Carrot Bundt Cake Recipe

This is not your ordinary carrot cake recipe. Carrot Bundt Cake is wrapped around a cheesecake filling and covered with cream cheese frosting. It makes an impressive centerpiece for any dessert table!

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Pineapple Upside Down Bundt Cake Is The Next Best Thing To A Tropical Vaca

14 · This Pineapple Upside Down Bundt Cake from Delish.com is impressive.

10 ingredients

Produce
  • 4 slices Pineapple
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1/2 cup Brown sugar, packed light
  • 1 box Cake mix, yellow
Oils & Vinegars
  • 1 Cooking spray
  • 1/3 cup Vegetable oil
Drinks
  • 1/2 cup Pineapple juice pineapple juice
Dairy
  • 1/4 cup Butter
Desserts
  • 8 Maraschino cherries
Liquids
  • 1/2 cup Water
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Easy Greek Yogurt Lemon Bundt Cake Recipe - The Recipe Rebel

Greek Yogurt Lemon Bundt Cake is so moist & packed with lemon flavor! It's made healthier with greek yogurt and is perfect with whipped cream.

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Laura Sims
Laura Sims saved to Cake!

Pecan Updside Down Bundt Cake Recipe - Practically Homemade

The perfect combination of moist vanilla cake and sweet pecan filling in one dessert that is extra special.

10 ingredients

Refrigerated
  • 3 Eggs, large
Condiments
  • 1/4 cup Corn syrup
Baking & Spices
  • 1/2 cup Brown sugar, packed
  • 1/4 tsp Salt
  • 1 box Vanilla cake mix
Oils & Vinegars
  • 1/2 cup Vegetable oil
Nuts & Seeds
  • 1 cup Pecans
Dairy
  • 1/2 cup Butter
  • 3 tbsp Sour cream
Liquids
  • 1 cup Water
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Pecan Upside Down Bundt Cake

The perfect combination of moist vanilla cake and sweet pecan filling in one dessert that is extra special.

10 ingredients

Refrigerated
  • 3 Eggs, large
Condiments
  • 1/4 cup Corn syrup
Baking & Spices
  • 1/2 cup Brown sugar, packed
  • 1/4 tsp Salt
  • 1 box Vanilla cake mix
Oils & Vinegars
  • 1/2 cup Vegetable oil
Nuts & Seeds
  • 1 cup Pecans
Dairy
  • 1/2 cup Butter
  • 3 tbsp Sour cream
Liquids
  • 1 cup Water
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Glazed Buttermilk Doughnut Bundt Cake

532 · 60 minutes · Glazed Old Fashioned Buttermilk Doughnut Bundt Cake ~ this cake knocked our socks off, you have to try it!  It tastes just like those glazed old fashioned doughnuts, you know the ones...only this one is mega-sized, in a bundt pan!

13 ingredients

Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 2 cups All purpose flour
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 tsp Nutmeg
  • 1 1/2 cups Oat flour
  • 2 cups Powdered sugar
  • 1/2 tsp Salt
  • 1 1/2 cups Sugar
  • 2 tsp Vanilla extract
Oils & Vinegars
  • 3/4 cup Vegetable oil
Dairy
  • 1 3/4 cups Buttermilk
Liquids
  • 5 tbsp Water
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Banana Pudding Cake (5-Ingredients)

14 · 55 minutes · This Banana Pudding Cake is dreamy and luscious! It's extremely moist, tender, and boasts huge banana flavor. This cake is perfect for brunch and dessert alike. It's delish without any icing, but feel free to add your own if you wish!

6 ingredients

Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 1 box Cake mix, yellow
Oils & Vinegars
  • 1/4 cup Olive oil
Liquids
  • 1 cup Water
Other
  • 1 (4-serving size) package jello banana cream instant pudding powder
  • 2 Very, very ripe medium bananas, roughly mashed
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Fannie C
Fannie C saved to Cakes

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