Butter garlic prawns

Easy garlic butter prawns recipe made with succulent king prawns, creamy garlic butter sauce and chilli flakes for a kick of heat.

Inspired by bold restaurant flavours, this spicy chilli garlic prawns dish is an Australian take on a classic seafood delight. Tender prawns are sautéed in a rich blend of butter, garlic, and spices, then finished with a zesty lemon butter sauce. Perfect as an appetiser or served with crusty bread for a light meal.

This recipe for garlic butter shrimp is quick, easy, and so satisfying! With a lemon-based, garlic-infused broth, you won't be able to get enough.

These Creamy Lemon Garlic Prawns are likely to become one of your favourite easy meals. It is a speedy seafood dinner, made in just one pan, and comes together in about 30 minutes. The prawns are bathed in a creamy garlic butter sauce, elevated with fresh lemon juice. Just be sure to have sufficient bread to enjoy the delicious sauce!

Cook with Judy & Flo on Instagram: "Butter Garlic Prawns 🍤🍤 Ingredients: 8 Tiger Prawns (large ones) 1tbsp Oil 2 Cubes Butter 1/4 Cup Finely Chopped Garlic 1tbsp Celery 1tbsp Onion 2 Green Chillies 1/4 Cup Water 1 - 2tbsp Fresh Cream (Amul) Salt as per taste (use less salt as butter also has salt) 1tsp White Pepper Powder 1tsp Sugar 1tsp Red Chilli Flakes 1tsp Parsley Method: 1. Clean and devein prawns. Wash them clean. 2. Heat oil in a pan, add butter and let it melt. 3. Add garlic…

Garlic butter shrimp is a fresh shrimp dish, where shrimp is cooked with butter, sprite, tomato sauce and other spices.

Nithya Sajeev on Instagram: "Recipe-143 Spicy Butter garlic prawns I was looking for an ideal cast iron skillet to make my family’s fav prawn dish and @essentialtraditionsbykayal sent me this cast iron skillet which is well seasoned and great in quality.Cooking in cast iron heats the food uniformly and retains heat for a longer time making it taste better than cooking in non stick or other such utensils. Recipe pinned in comments. #food #instagood #foodstagram #foodstyling #recipe…

**Quick Garlic Butter Shrimp** **Ingredients:** - 1 lb (450g) shrimp, peeled and deveined - 4 tbsp butter - 3 garlic cloves, minced - 1/2 tsp red pepper flakes (optional) - Salt and pepper, to taste - Fresh parsley, chopped (for garnish) - Lemon wedges, for serving **Instructions:** 1. In a skillet, melt the butter over medium heat. 2. Add minced garlic and red pepper flakes (if using). Sauté for about 1 minute until fragrant. 3. Add the shrimp, season with salt and pepper, and cook for…