Butter olives

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an image of delicious marinated olives on a plate

These marinated olives take less than 15 minutes prep and are an easy and delicious snack to enjoy on lazy summer days in the company of friends. They’re a great addition to a graze board - and come with a host of health benefits!

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the recipe for olive oil dip is shown in two different pictures, one being dipped with bread

This restaurant style Olive Oil Dip for Bread is a simple appetizer that is always a hit. It’s made with sauteed garlic, fresh herbs, Parmesan cheese, and high quality extra virgin olive oil and tastes delicious with a slice of crusty bread, pita, or crostini. #thecarefreekitchen #appetizer #dip #oliveoil #italian #breaddippingoil #oilbreaddip

a white bowl filled with soup on top of a wooden table

Italian butter is the best antipasti to nibble on prior to any Italian entrée. This recipe surprisingly contains no butter at all.

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two jars filled with bread sitting on top of a counter next to each other and the words, jamie silver bread sauce

Jamie Oliver Bread Sauce is made with onion, cloves, fresh bay leaves, nutmeg, whole milk, ciabatta, unsalted butter, and double cream. This traditional Bread Sauce recipe creates a delicious side dish that takes about 45 minutes to prepare and can serve up to 6 people.

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crackers with rosemary sprigs on a plate next to a knife and butter

Never throw out your sourdough discard again! These easy, crispy Rosemary Olive Oil Sourdough Crackers are a gorgeous blend of tangy, salty, and herby.

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green olives being cooked in a skillet with seasoning and pepper flakes

This unbelievably delicious Green Olive Pasta is filled with buttery castelvetrano olives, garlic, lemon, parmesan, and lots of fresh parsley and basil! This flavor-punch of a pasta dish gets topped with crunchy, toasted lemon herb breadcrumbs for an extra level of lemony brightness and texture. It's a simple, incredibly flavorful, and undeniably special pasta to make for any weeknight dinner or date night!

1.9k
a jar filled with food sitting on top of a table

Embrace the vibrant tastes of the Mediterranean with this modern artichoke tapenade with mixed olives. Not only is it a flavorful delight, but it's also brimming with fiber, healthy fats, and polyphenols. Whether spread on crackers, with fresh bread, or adorning a charcuterie board, this tapenade promises a savory sensation in every bite.

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