Cauliflower fritters
Discover Pinterest’s 10 best ideas and inspiration for Cauliflower fritters. Get inspired and try out new things.
Simple and very tasty, this kid-friendly Basic Cauliflower Fritters recipe is a must-have for any housewife.
I absolutely adore these cauliflower patties with egg, shredded cheddar cheese, panko breadcrumbs, and seasonings. It is crispy on the outside, while soft and moist inside. Сheesy cauliflower patties taste amazing with sour cream, Greek yogurt, or homemade mayonnaise. If you are on a diet, you can easily make this recipe lower in carbs –...Read More

Christie Fenton saved to Food
These herbed cauliflower pancakes are the perfect side dish, healthy snack, or light dinner. Serve with a dollop of Greek yogurt or tzatziki.
Jared Christopherson saved to Recipes
Some of us have been working from home, and for me, that means eating more and gaining a few unwanted pounds. I’ve been trying to eat lighter and one of the best food ingredients for doing that is cauliflower. This healthy cauliflower fritter recipe has definitely helped me achieve my goal. The key is using...Read More
wutzi kendrick saved to Veggie dishes
These zesty cauliflower fritters are a spicy take on a traditional veggie pancakes recipe. Kick them up a notch with added spices!

Donica Elise saved to Foodies
Crushed cauliflower, parmesan and fresh herbs are mixed together and fried in a little oil until golden brown. Perfect for lunch or as a side.
kathy bosin saved to food
1 · 35 minutes · Curried cauliflower fritters are a tasty way to add a little spice to your sides.
Ingredients
Produce
- • 1 lb Cauliflower
- • 2 tbsp Cilantro
- • 4 cloves Garlic
- • 1 Onion, medium
- • 1/4 cup Peas, frozen
- • 1/4 cup Scallions
Refrigerated
- • 2 Eggs
Baking & Spices
- • 5/8 cup All-purpose flour
- • 1/2 tsp Black pepper
- • 1 1/2 tsp Curry powder
- • 1 tsp Kosher salt
Oils & Vinegars
- • 1/4 cup Ghee/oil
Dairy
- • 1/2 cup Cheddar or paneer, grated
Laura W Coleman saved to Side Dishes
I’m back! With and easy peasy recipe which evolved out of necessity. This past weekend I was alone, hungry and too lazy to go out in the rain to hunt for food. So in the spirit of maintaining my laziness, I went on the hunt in the refrigerator and came up with leftover roast

Monica Caretto-Peverini saved to Sweetbites
4 · 30 minutes · Crispy Cauliflower Fritters cooked until golden brown and garnished with fresh parsley and homemade ranch dressing. Whole30, Keto, Paleo and Gluten Free.
Ingredients
Produce
- • 1/2 tsp Garlic powder
- • 1/2 tsp Parsley, dried
- • 1 Parsley, Fresh
- • 1 Shallot, small
Refrigerated
- • 2 Eggs, large
Condiments
- • 1 Ranch dressing, Homemade
Pasta & Grains
- • 2 (12 oz) bags Cauliflower rice
Baking & Spices
- • 1/2 cup Almond flour
- • 2 tbsp Nutritional yeast
- • 1/4 tsp Pepper
- • 1/2 tsp Sea salt
Oils & Vinegars
- • 2 tbsp Olive oil

Ashley saved to Pegan Diet