Cha gio recipe
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The best Vietnamese spring rolls (Cha Gio) recipe. These crispy fried Vietnamese rolls are crispy with ground pork filling and served with a dipping sauce.
Stevie Shirey saved to Om nom noms
These are Vietnamese Spring Rolls or aka Cha Gio. These deep-fried spring rolls are crispy and they are great appetizers. Simply wrap the s...
Wendy Li saved to comfort food
19 · Authentic Vietnamese Spring Rolls I "I've cooked this a number of times since getting back and it's always been a hit. They taste great with dipping sauce."
19 · Authentic Vietnamese Spring Rolls I "I've cooked this a number of times since getting back and it's always been a hit. They taste great with dipping sauce."
12 ingredients
Meat
- 3/4 cup Ground chicken
Seafood
- 1/4 cup Shrimp
Produce
- 1 Carrot
- 2 Green onions
- 4 Wood fungus mushrooms
Refrigerated
- 2 Eggs, large
Pasta & Grains
- 2 oz Rice noodles, dried thin
Baking & Spices
- 1/2 tsp Black pepper, ground
- 1/2 tsp Salt
- 1/2 tsp White sugar
Oils & Vinegars
- 2 cups Vegetable oil
Bread & Baked Goods
- 24 Rice paper wrappers
Allrecipes saved to Gluten-Free Recipes
5 · 25 minutes · These bowls are composed of vietnamese rice noodles and egg rolls on a bed of shredded lettuce with fresh herbs and pickled radish and carrot. It’s also delicious with some sliced cucumber for that extra crunch. This bowl is finished with a vietnamese dipping sauce or nuoc cham, and for this version I of course used me homemade vegan ‘fish’ sauce.
7 ingredients
Produce
- 1 Cilantro, Fresh
- 1 Lettuce (green leaf or other lettuce
- 1 Mint, Fresh leaves
- 1 Pickled daikon radish and carrots
Condiments
- 1 Fish sauce, Vegan
Pasta & Grains
- 100 g Rice vermicelli, dried
Other
- 6 Vietnamese fried vegetarian spring rolls
Jamie Yuan saved to Recipes
Crispy Vietnamese Egg Rolls Recipe – Chả Giò
28 · 40 minutes · Cha gio, or Vietnamese Fried Spring Rolls, are delicious on their own, or in a noodle salad. Find out how to make them at home with this authentic recipe!
18 ingredients
Meat
- 1 lb Ground pork
Produce
- 2 Carrots ((grated, about 190g)), medium
- 1 clove Garlic
- 1 tsp Ginger
- 1 Leaf lettuce, Fresh green
- 1/3 cup Rehydrated wood ear mushrooms
- 1/4 cup Shallots
Refrigerated
- 1 Egg white
Condiments
- 1 tbsp Fish sauce
- 1 Nuoc cham dipping sauce
Pasta & Grains
- 50 g Mung bean noodles, dried
Baking & Spices
- 1/2 tsp Salt
- 3 tsp Sugar
- 1/4 tsp White pepper, ground
Oils & Vinegars
- 1 Canola or vegetable oil
- 1 tbsp Vegetable oil
Bread & Baked Goods
- 20 Rice paper wrappers, dried
Liquids
- 1 cup Water
Brooke saved to Filipino food
Mom's eggrolls have always been delicious and now she's teaching me how to make them! I figured why not share with you all! Please continue ...
39 · 70 minutes · These Vietnamese egg rolls crispy, deep fried, snacks made of pork, mung bean thread, jicama, onion, and mushroom. The result is delicious little bites great for party appetizers, casual snacking, or great added to bowls of bún thịt nướng too!
16 ingredients
Meat
- 1 lb Ground pork
Produce
- 1 Jicama ((about 1/2 cup)), medium
- 1 Leaf lettuce, green
- 1 Mint
- 2/3 cup Onion
- 1 Vietnamese perilla
- 1/8 cup Wood ear mushrooms
Condiments
- 1 Dipping fish sauce
Pasta & Grains
- 1 2 cup bean thread noodle (cut into 1
Baking & Spices
- 1 tbsp Flour
- 1 tsp Pepper
- 1 tsp Salt
- 1 tsp Sugar
Bread & Baked Goods
- 1 package Menlo brand egg roll wrappers
Liquids
- 1/4 cup Water
Other
- Vietnamese balm (tia to)
Thuan Merrick saved to Apps
How to Make Vietnamese Crispy Egg Rolls (Cha Gio)
15 ingredients
Meat
- 2 lbs Ground pork
Produce
- 2 Green onions
- 1/2 cup Woodear mushrooms, dried
- 1 Yellow onion, small white
Refrigerated
- 1 Egg yolk
Canned Goods
- 1 tsp Chicken bouillon powder
Condiments
- 3 tbsp Oyster sauce
- 1 Vietnamese fish sauce dipping sauce
Pasta & Grains
- 2 oz Bean thread vermicelli/cellophane noodles, dried
Baking & Spices
- 1/4 tsp Black pepper, ground
- 1 tsp Granulated sugar
- 1 tsp Sea salt
Oils & Vinegars
- 2 tsp Sesame oil
- 1 Vegetable oil
Bread & Baked Goods
- 1 Menlo all purpose wrappers or tyj spring roll pastry wrappers
