Cheeseburger paradise soup
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Oh, my stars, this was sooo good! There’s only 2 things that would’ve made it better. If I was eating it in a Tropical oasis and Jimmy Buffet was singing Margaretville. Ok, maybe a Margarita itself would make it even better too.
Ingredients
Meat
- • 1 lbs Ground sirloin, Steak
Produce
- • 1 tsp Garlic
- • 3 Ruset potatoes, medium
- • 1 Smal onion
Canned Goods
- • 1 cup Bef broth
Baking & Spices
- • 3 tbsp Al purpose flour
- • 1/8 Teaspon salt
Dairy
- • 1 Skim milk
Liquids
- • 1 cup Water
Other
- • 2 tbsp Buter
- • Coked, crumbled Bacon
- • Sliced Fresh Mushroms
- • 1 tbsp Plus 1 teaspon bef base granules
- • 1 cup Mild shreded chedar chese
- • 1 Smal carot , grated
- • Stadium Chedar Chese (in a jar)
- • 1/8 Teaspon ground peper
Sue Baumann saved to Soups
90 · 55 minutes · I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main course with your favorite bread or rolls. —Nadina Iadimarco, Burton, Ohio
90 · 55 minutes · I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main course with your favorite bread or rolls. —Nadina Iadimarco, Burton, Ohio
Ingredients
Meat
- • 1 Bacon, cooked
- • 2 lbs Ground beef
Produce
- • 1 Carrot, small
- • 2 Garlic cloves
- • 1/2 cup Green pepper
- • 2 tbsp Jalapeno pepper
- • 1/2 lb Mushrooms, fresh
- • 1 Onion, small
- • 6 Potatoes, medium
Canned Goods
- • 2 2/3 tbsp Beef bouillon granules
Baking & Spices
- • 6 tbsp All-purpose flour
- • 1/8 tsp Pepper
Dairy
- • 5 cups 2% milk
- • 2 tbsp Butter
- • 1 package Velveeta
Liquids
- • 3 cups Water
Vicki Reed saved to Main Dish
47 · 45 minutes · This creamy and spicy cheeseburger soup brings my family to the table in a hurry. I love the warming zip of cayenne, but it also tastes terrific without it if you like milder flavor. With a few simple side dishes, this soup is a full meal.
Ingredients
Meat
- • 1/2 lb Bacon, cooked and crumbled
- • 1 lb Ground beef, cooked and drained
Produce
- • 2 Carrots, small
- • 1 Garlic clove
- • 1/4 cup Green pepper
- • 1 Jalapeno pepper
- • 1 Onion, small
- • 2 cups Potatoes
Canned Goods
- • 1 tbsp Beef bouillon granules
Baking & Spices
- • 3 tbsp All-purpose flour
- • 1/4 tsp Cayenne pepper
- • 1/2 tsp Salt
Dairy
- • 2 1/2 cups 2% milk
- • 8 oz Velveeta
Liquids
- • 1 1/2 cups Water
Lana Leavy saved to A RADAR Recipe...
If there ever was a warm, comforting meal when Jack Frost is nipping at your nose, it's this Cheeseburger Paradise Soup. Loaded with veggies, beef and of course cheese, it's sure to be a hit with your family this winter
Megan Bolton saved to Yummy food
8 · 30 minutes · Easy Cheeseburger Soup is a weeknight winner. Filled with hearty ground beef, and veggies this soup is perfect for a weeknight dinner.
Ingredients
Meat
- • 1 1/2 lbs Ground beef, lean
Produce
- • 2 Carrots
- • 2 stalks Celery
- • 1 clove Garlic
- • 1 Onion, small
- • 2 Russet potatoes, medium
Canned Goods
- • 1 cups Beef broth
Baking & Spices
- • 3 tbsp All-purpose flour
- • 1/2 tsp Black pepper
- • 1/2 tsp Salt
Dairy
- • 2 1/2 cups Milk
- • 1/2 lb Processed american cheese
Liquids
- • 2 cups Water
Jan Ackerman saved to RECIPES TO TRY
90 · 55 minutes · I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main course with your favorite bread or rolls. —Nadina Iadimarco, Burton, Ohio
90 · 55 minutes · I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main course with your favorite bread or rolls. —Nadina Iadimarco, Burton, Ohio
Ingredients
Meat
- • 1 Bacon, cooked
- • 2 lbs Ground beef
Produce
- • 1 Carrot, small
- • 2 Garlic cloves
- • 1/2 cup Green pepper
- • 2 tbsp Jalapeno pepper
- • 1/2 lb Mushrooms, fresh
- • 1 Onion, small
- • 6 Potatoes, medium
Canned Goods
- • 2 2/3 tbsp Beef bouillon granules
Baking & Spices
- • 6 tbsp All-purpose flour
- • 1/8 tsp Pepper
Dairy
- • 5 cups 2% milk
- • 2 tbsp Butter
- • 1 package Velveeta
Liquids
- • 3 cups Water
Renee Stewart saved to Food
12 · When my mother-in-law gave me her recipe for cheeseburger soup, I changed it a little to make it my own. It's the perfect comfort food to enjoy on a cold winter evening. —Christina Addison, Blanchester, Ohio
Ingredients
Meat
- • 1 lb Ground beef, lean
Produce
- • 1/2 tsp Basil, dried
- • 2 Carrots, medium
- • 1 Celery, rib
- • 1 Onion, small
- • 1 Parsley, fresh
- • 1 tbsp Parsley flakes, dried
- • 1 3/4 lbs Potatoes
Canned Goods
- • 3 cups Chicken broth
Baking & Spices
- • 1/4 tsp Pepper
- • 1/2 tsp Salt
Dairy
- • 1/4 cup Sour cream
- • 1 package Velveeta
- • 1 1/2 cups Whole milk
Kathy Franz Majeske saved to Food & Recipes
46 · My mom found this recipe in a farm journal soon after she and my dad got married. The tender beef has been a family favorite for years, and my dad often requests it. —Danielle Brandt, Ruthton, Minnesota
46 · My mom found this recipe in a farm journal soon after she and my dad got married. The tender beef has been a family favorite for years, and my dad often requests it. —Danielle Brandt, Ruthton, Minnesota
Ingredients
Meat
- • 1 Beef chuck roast (3 pounds), boneless
Produce
- • 1 1/2 tsp Oregano, dried
- • 1/4 tsp Rosemary, dried
Canned Goods
- • 2 tsp Beef bouillon granules
Baking & Spices
- • 1 tsp Garlic salt
- • 1 tsp Seasoned salt
Bread & Baked Goods
- • 8 Hamburger buns
Liquids
- • 2 cups Water
Cheeseburger Soup, originally from Taste of Home, is a rich and creamy, cheesy soup with a Velveeta base and a mildly spicy kick.
Angela Reynolds saved to Food
Oh, my stars, this was sooo good! There’s only 2 things that would’ve made it better. If I was eating it in a Tropical oasis and Jimmy Buffet was singing Margaretville. Ok, maybe a Margarita itself would make it even better too. Can you tell I’m ready for Summer? However, since old man Winter is not releasing his grip anytime soon, the soups are still in full force in the Nine household. And they truly don’t get much better than this. The youngest said it rivals his beloved Ham Chowder ! Yum…
Kimberly Sarver saved to Soup
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