Chocolate Ganache

57 · 20 minutes · This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk! Depending on the temperature, you can make frosting, drips or even truffles. Ganache is a chocolate dessert staple!

This Chocolate Ganache recipe by Yolanda Gampp of How To Cake It, is the yummiest recipe of all! It adds an extra hint of rich dark chocolate to any cake recipe and is super easy to follow. Try it out Today!

How to Ganache a Cake. Learn how to make ganache for cakes and use acrylic ganache boards for smooth sides + sharp edges!

49 · 10 minutes · Make this ganache for truffles, cake frostings, glazes, fillings and many other uses. Made from only cream and chocolate, ganache can be used for so many things!

Use this as your complete guide for making homemade chocolate ganache. Chocolate ganache is a 2 ingredient recipe whose uses are virtually endless.

This rich, silky chocolate ganache is beyond easy to make and perfect for chocolate glazes, filling cakes and even making truffles!

My Chocolate Ganache needs 2 ingredients and just 10 minutes to make! It's spreadable, perfect for a drip cake, and whips into a frosting.

39 · 85 minutes · Tender, moist chocolate cake filled with white chocolate ganache and finished off with a thick layer of chocolate frosting!

13 · 10 minutes · Rich chocolate ganache can be used for toppings, frostings or fillings, as a truffle base, or for the best hot chocolate ever. You won't believe how easy it is to make!