Chutney recipes

Chutney Recipes - A collection of 42 healthy, quick & easy chutney recipes for snacks, rice, dosa, idli, pesarattu & other Indian breakfast dishes.

Delicious as sweet and spicy spread or dipping sauce and wonderful added to your curry sauces!

Looking for a way to spice up your fall dishes? This sweet and spicy apple chutney is the perfect recipe to use up those fresh apples from your local farmers’ market. With just the right amount of sweetness and a touch of heat, which can be adjusted by adding chili flakes, this chutney pairs beautifully with roasted meats, cheese platters, or spread over toast. Bonus: It’s easier to make than you think, and it’ll make your kitchen smell amazing!

This quick 20 minutes onion chutney is a great alternative to coconut chutney and is a South Indian recipe. Also called vengaya chutney.

Mint chutney is a fresh, spicy Indian dip filled to the brim with fresh herbs, garlic, and peppers — with creamy yogurt to balance the heat!

Super easy red pepper chutney recipe packed with flavour and perfect for sandwiches, BBQ, curries, roasts and so much more.

Indulge in the rich flavors of Balsamic Tomato Chutney made with fresh, ripe tomatoes. A delightful blend of tangy and sweet in every bite.

kothamalli chutney recipe, kothamalli pachadi, kothamalli thogayal with photo/video. multipurpose chutney with coriander, garlic, & herbs

A sweet and spicy tomato and onion relish that is perfect for spreading on crackers to have with cheese. Makes a great Christmas or thank you gift. Yields 6 x 250ml/8oz jars.

Ina Garten’s Apple Chutney is made with Granny Smith apples, yellow onion, ginger, orange juice, cider vinegar, brown sugar, brown sugar, red pepper flakes, kosher salt, and raisins, creating a versatile condiment that’s ready in 1 hour and 15 minutes!