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Cinnamon cupcakes

Discover Pinterest’s 10 best ideas and inspiration for Cinnamon cupcakes. Get inspired and try out new things.
Cinnamon Sugar Swirl Cupcakes - layers of cinnamon swirled in the cupcake and cinnamon sugar icing!

11 · 46 minutes · These Cinnamon Sugar Swirl Cupcakes are a dream of mine come true! There's cinnamon in the cupcake batter and layers of cinnamon sugar in the cupcake. Then, they're topped with cinnamon frosting and sprinkled with a little more cinnamon sugar. Irresistible!

13 ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 1/2 tsp Baking powder
  • 8 tsp Cinnamon, ground
  • 5 cups Powdered sugar
  • 1/2 tsp Salt
  • 1 Pinch Salt
  • 19 tbsp Sugar
  • 2 1/2 tsp Vanilla
Oils & Vinegars
  • 2 tbsp Vegetable oil
Dairy
  • 26 tbsp Butter, unsalted
  • 3/4 cup Milk
  • 2 tbsp Water or milk
Churro Cupcakes | | Lemon Tree Dwelling

339 · 35 minutes · These Churro Cupcakes will blow your mind! Deliciously moist vanilla cupcakes topped with rich cinnamon cream cheese frosting and sprinkled with cinnamon & sugar. Perfect for Taco Tuesday, Cinco de Mayo, or just because.... if you love churros, you're sure to love these easy, delicious Churro Cupcakes!

14 ingredients

Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 2 1/2 cup All purpose flour
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 2 tsp Cinnamon
  • 1 Cinnamon & sugar mixture
  • 6 cup Powdered sugar
  • 1/2 tsp Salt
  • 2 cup Sugar
  • 4 tsp Vanilla
Oils & Vinegars
  • 1 cup Canola oil
Dairy
  • 2 sticks Butter, unsalted
  • 12 oz Cream cheese
  • 1 cup Sour cream
Cinnamon Roll Cupcakes with Cream Cheese Frosting | Slumber and Scones

2 · 35 minutes · A fun dessert twist on the breakfast classic, these yeasted cupcakes feature a cinnamon swirl and a cream cheese frosting.

15 ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 1/2 cups All purpose flour
  • 1 tsp Baking soda
  • 1/4 cup Brown sugar
  • 1 tbsp Cinnamon
  • 3 cups Confectioner's sugar
  • 1 tbsp Cornstarch
  • 1 1/2 tsp Instant yeast
  • 1/4 tsp Salt
  • 1/2 cup Sugar
Dairy
  • 4 oz Butter
  • 4 oz Cream cheese
  • 3/8 cup Milk
  • 1/3 cup Ricotta
Other
  • ¼ Cup Unsalted Butter (melted and cooled slightly)
These soft and moist Snickerdoodle Cupcakes are a new take on the classic cookie. They're topped with a smooth and creamy cinnamon frosting that's so quick easy to make. Recipe includes a how-to video!

Soft, moist Snickerdoodle Cupcakes are a new take on the classic cookie. Recipe includes instructions for a quick & easy cinnamon frosting.

flour in a white mixing bowl and a grey bowl filled with cinnamon sugar.

7 · 51 minutes · Delicious vanilla cupcakes with a cinnamon swirl running through it. They're topped with a cinnamon brown sugar frosting.

13 ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 210 g All purpose flour
  • 1 1/2 tsp Baking powder
  • 107 g Brown sugar, light
  • 4 1/2 tsp Cinnamon, ground
  • 339 g Confectioners' sugar
  • 3/4 tsp Kosher salt
  • 248 g Sugar
  • 3 tsp Vanilla
Dairy
  • 339 g Butter, unsalted
  • 120 ml Buttermilk
  • 60 ml Heavy cream
  • 120 g Sour cream
If you want a delicious and easy cupcake that uses minimal ingredients and pantry staples then you need to bake up these Cinnamon Cupcakes!

If you want a delicious and easy cupcake that uses minimal ingredients and pantry staples then you need to bake up these Cinnamon Cupcakes!

12 ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 2 cups All purpose flour
  • 1 1/3 tsp Baking powder
  • 1/2 cup Brown sugar
  • 2 tsp Cinnamon, ground
  • 1 1/2 cups Powdered sugar
  • 2 tsp Vanilla
Oils & Vinegars
  • 1/2 cup Vegetable oil
Dairy
  • 6 tbsp Butter, salted
  • 4 tbsp Butter, unsalted
  • 1/2 cup Milk
  • 4 oz Whipped cream cheese
These salted caramel cinnamon cupcakes are the best fall cupcakes! The cinnamon cupcakes have a middle layer of brown sugar and cinnamon. The salted caramel frosting is made with homemade salted caramel and topped with more caramel! It is like eating fall in a cupcake.

2 · These cinnamon cupcakes are moist cinnamon cupcakes with layers of cinnamon. It is topped with salted caramel frosting and extra salted caramel on top.

15 ingredients

Refrigerated
  • 2 Eggs, Large
Baking & Spices
  • 1 3/4 cup All-purpose flour
  • 1/2 tbsp Baking powder
  • 1/2 cup Caramel, Salted
  • 2 1/2 tsp Cinnamon, Ground
  • 2 cup Granulated sugar, White
  • 1/4 tsp Nutmeg, Ground
  • 4 cups Powdered sugar
  • 2 1/4 tsp Salt
  • 1 1/2 tsp Vanilla, Pure
Oils & Vinegars
  • 2 tbsp Oil
Dairy
  • 26 tbsp Butter, Unsalted
  • 1/2 cup Buttermilk
  • 9/16 cup Heavy cream
  • 3 tbsp Sour cream
30 minutes · Vegetarian · Serves 18 · This Cinnamon Brown Sugar Frosting is the perfect American buttercream frosting for fall cakes and cupcakes, plus you can whip up a batch in 10 minutes! Try it today for your next Thanksgiving party… More

2 · 25 minutes · Using one bowl, 5 ingredients, and 5 minutes prep time, you can whip up a batch of these easy pumpkin spice cupcakes in 20 minutes. And, paired with a cinnamon brown sugar buttercream, these are the perfect easy treat for the fall season.

16 ingredients

Produce
  • 1 15 oz canned pure pumpkin, canned pure
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 American buttercream frosting
  • 1/2 cup Brown sugar, packed
  • 1 tsp Cinnamon
  • 1 Cream cheese frosting
  • 1 Ermine frosting
  • 1 Marshmallow frosting
  • 3 cups Powdered sugar
  • 1 pinch Salt
  • 1 box Spice cake mix
  • 1 tsp Vanilla extract
Oils & Vinegars
  • 1/4 cup Oil
Dairy
  • 1 cup Butter, unsalted
  • 1 tbsp Milk or cream
Liquids
  • 1/4 cup Water
These cinnamon roll cupcakes are insanely delicious! Everything you love about a classic cinnamon roll but easy to make, gluten-free, healthier, and in cupcake form!

These cinnamon roll cupcakes are insanely delicious! Everything you love about a classic cinnamon roll but easy to make, gluten-free, healthier, and in cupcake form!

These cinnamon cupcakes are made from scratch and topped with cinnamon buttercream frosting. They're the perfect treat for the holidays or any other time you want a yummy cinnamon treat. The cupcakes are fluffy and moist with just the right amount of cinnamon and the buttercream adds the perfect finishing touch.

These cinnamon cupcakes are made from scratch and topped with cinnamon buttercream frosting. They're the perfect treat for the holidays or any other time you want a yummy cinnamon treat.

14 ingredients

Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 2 3/4 cups All-purpose flour
  • 1 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 4 1/2 tsp Cinnamon
  • 6 cups Confectioners sugar
  • 1 2/3 cup Granulated sugar
  • 1/2 tsp Salt
  • 1 Pinch Salt
  • 4 tsp Vanilla
Oils & Vinegars
  • 1 tbsp Vegetable oil
Dairy
  • 3 cup Butter, unsalted
  • 1 1/2 cup Buttermilk
  • 2 tbsp Milk