Cinnamon rolls with sourdough discard

Do you have a sourdough starter that you're not sure what to do with? These Sourdough Discard Cinnamon Rolls turn out light fluffy and delicious.

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

These Sourdough Cinnamon Rolls are the perfect project. They come together super easily, are impossibly soft and fluffy, and are finished with a smooth cream cheese frosting.

These fluffy cinnamon rolls made with sourdough starter have a gooey cinnamon filling, cream cheese frosting, and a slightly tangy flavor. Let them rest overnight and bake in the morning for the most delicious breakfast treat!

Sourdough Discard Cinnamon Rolls are a delightful way to put your sourdough starter to good use. By incorporating your bubbly starter into the dough, you'll infuse the cinnamon rolls with a tangy and complex flavor that's uniquely delicious. These soft and fluffy rolls are filled with a warm cinnamon-sugar filling and topped with a luscious cream cheese frosting.

Sourdough discard cinnamon rolls are a great way to incorporate discard in a quick, decadent treat. It's everything we love about traditional cinnamon rolls.

Sourdough Discard Cinnamon Rolls - A Blossoming Life

These sourdough discard cinnamon rolls only take 30 minutes to make from start to finish! Recipe and video

Melt-in-your-mouth Cinnamon Rolls made with sourdough starter! This recipe has lots of cinnamon flavor and topped with a homemade whipped cream cheese frosting. It is the perfect lazy morning treat to have with your coffee or tea. It is perfect as a snack too!

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

Deliciously decadent sourdough cinnamon rolls made with no yeast and no wait time ... instant sourdough cinnamon rolls if you like! Soft dough, filled with cinnamon swirls and topped with the most perfect vanilla cream cheese frosting. Seriously, what are you waiting for?

These soft and fluffy sourdough cinnamon rolls are the perfect treat for any occasion! They feature a homemade sourdough brioche dough with rich cinnamon-sugar filling, topped with cream cheese frosting. This recipe uses sourdough starter for natural leavening, creating the perfect texture. This recipe includes overnight instructions and you can even freeze them!

A true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter!

Overnight sourdough cinnamon rolls for two (or four!) that use sourdough discard. This recipe is great for a weekend brunch at home or even as an afternoon snack with coffee! #Sourdough #CinnamonRolls #SmallBatch

Indulge in the perfect blend of sweet and tangy with these cinnamon rolls made from sourdough discard. This delightful recipe transforms leftover sourdough into a fluffy, flavorful treat that’s perfect for breakfast or brunch. Each roll is filled with a rich cinnamon-sugar swirl and topped with a creamy glaze, offering a delicious twist on a classic favorite. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are a must-try for anyone looking to elevate their baking game…

Ever since starting a sourdough starter I’ve wanted to come up with a cinnamon roll recipe. I tried a couple times with tough and not so yummy results in the past so I just thought I wasnR…

The lightest fluffiest sourdough discard cinnamon rolls with a light cream cheese frosting, tested to perfection.

This simple sourdough cinnamon roll recipe is perfect for beginners! It's delicious and practically failproof! You'll love serving these on a random Tuesday brunch or Christmas morning. They're good all year long! sourdough / sourdough for beginners / sourdough cinnamon rolls / cinnamon roll recipes / sourdough recipes / easy cinnamon rolls / easy homemade sourdough cinnamon rolls

An overnight bulk rise makes these soft and fluffy sourdough cinnamon rolls a breeze to make! With a layer of delicious cream cheese frosting and cinnamon in each bite, they are a delight to eat.

These soft and fluffy Sourdough Brioche Cinnamon Rolls are perfect for breakfast, brunch, or dessert! This buttery recipe uses sourdough starter discard or active sourdough starter, and are risen overnight for easy prep. Topped with sweet and simple icing, they're perfect for a special holiday brunch, including Christmas and Thanksgiving!