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Clam Recipes

Discover Pinterest’s 10 best ideas and inspiration for Clam Recipes. Get inspired and try out new things.

Guy Fieri's Chunky New England Clam Chowder

Makes 8 servings

12 ingredients

  • 5 slices Bacon, thick cut
  • 5 cups Clam, juice
  • 2 lbs Clams, fresh or frozen
  • 3 Bay leaves
  • 2 tbsp Parsley, leaves
  • 1 lb Potatoes
  • 1 tbsp Thyme
  • 1 Yellow onion, small
Baking & Spices
  • 1/2 cup All-purpose flour
  • 1 Kosher salt and white pepper
  • 1/2 stick Butter
  • 2 cups Half and half
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Creamy New England Clam Chowder

Creamy, hearty, and WAY better than canned, this New England style clam chowder is soon to be your family's new favorite soup recipe!

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Linguine with Clams

Classic linguini and clams recipe with a touch of white wine, tomatoes for sweetness and a gorgeous garlic sauce that wraps around each pasta strand.

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Manhattan Clam Chowder - A Family Feast®

Manhattan Clam Chowder is a thick and flavorful tomato-based chowder loaded with chopped clams, potatoes, green bell peppers and other vegetables.

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Linguine con Vongole (Linguine with Clam Sauce)

Linguine with fresh clams in a briny garlic white wine sauce (vongole) sounds like a fancy dinner but is really one of the easiest for any level of cook.

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New England Clam Chowder

1 · 50 minutes · NEW ENGLAND CLAM CHOWDER | Simple, Classic, Delicious chowder recipe that's not overly thickened. A light cream base with lots of fresh clams, bacon potatoes and herbs. #newengland #clam #chowder #recipe #soup #easy #best | ColeyCooks.com

16 ingredients

  • 6 oz Bacon
  • 4 cups Clam, juice
  • 1 1/2 cups Clams
  • 1 Bay leaf
  • 6 Celery stalks
  • 1 Chives or parsley, fresh
  • 2 cloves Garlic
  • 2 lbs Potatoes, red
  • 1 large sprig Thyme
Baking & Spices
  • 1 Black pepper, freshly cracked
  • 1/4 cup Flour
  • 1 Salt
Bread & Baked Goods
  • 1 Bread, crusty
  • 2 cups Heavy cream
  • 2 cups Water
  • 1 Very large or 2 small-medium onions, minced
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How to Make the Best Steamed Clams | foodiecrush.com

Small, sweet clams are cooked in a butter, garlic, white wine and cream to create the best sauce for sourdough bread dipping.

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French White Wine Mussels

I adore mussels. In fact I pretty much die for most French peasant food. I usually make my Steamed Mussels with Fresh Tomatoes, but this week I decided to lean way French and make classic white win…

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New England Clam Chowder Recipe - Butter Your Biscuit

140 · 50 minutes · This Thick and Creamy New England Clam Chowder is full of flavor and loaded with tender potatoes, sweet clams, and smoky bacon.

15 ingredients

  • 6 slices Bacon, smoked
  • 3 8 oz jars Clam, juice
  • 1 10 ounce pkg Clams, frozen
  • 2 Bay leaves
  • 3 Celery stalks
  • 4 cloves Garlic
  • 1 Onion, small
  • 1 Parsley, Fresh
  • 1 1/2 lb Red potatoes
  • 1 tsp Thyme
Baking & Spices
  • 1/2 cup Flour
  • 1 Salt and pepper
  • 2 cups Heavy cream
  • 1 cup Whole milk
  • 3/4 cup Water
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Copycat Cliff House Clam Chowder Recipe | CDKitchen.com

Clams, potatoes, half and half, and a special spice blend make up a chowdah that'll transport you straight to New England.

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Beth Shaw
Beth Shaw saved to Food

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