Concord grape jam recipe

How to make and can concord Grape Jam! Homemade grape jam from fresh grapes is so much better than store bought! Easy recipe with canning tutorial.

This simple recipe uses Concord grapes to make its beautifully purple blue Jam. There is no pectin or water added. Little sweet and little tart

This Concord grape jam is easy to make, with no pectin, and has a wonderfully vibrant flavor and color and luscious texture. Perfect for toast, with cheese and to bake with.

Old fashioned grape jam is packed with flavor. The grape skins add lovely color and give the finished jam a fabulous texture.

Homemade grape jelly made from grapes or natural grape juice.

This Balsamic Spiced Concord Grape Jam Recipe features sweet and aromatic Concord grapes, and is balanced with a touch of balsamic vinegar and accented with a hint of warm spices.

Get deeper flavor, while using less sugar in these insanely delicious Concord Grape Preserves. Links for canning instructions and equipment included.

How to make and then can your own grape jam recipe. This is a homemade from scratch recipe.

Coronation grapes (also called blue or concord grapes) are available for a brief time in Ontario from mid-August to September. So run, don’t walk to pick some up and make this spicy grape jam! Yes, it goes without saying that this jam is delicious on toast, but this slightly spicy, zesty jam really shines in unexpected, savory settings. Try it on Turkey Burgers Stuffed with Stilton Cheese, add it to a charcuterie board, or even over ice cream! This pectin free recipe is fridge safe for up to…

Homemade grape jelly is so easy to make. First, you need to wash and remove the grapes from the stem. Next, soften the grape by heating them..