Cooking and baking

I'm going to push my opinion-quota by saying that the US is the least tea-cultured among the other places I've lived in (Taiwan, Vancouver, Hong Kong... Beijing). Americans aren't particularly keen on tea, evidently as some may now defensively refer to Snapple's... #assamtea #blacktea #breakfasttea

Bake your own gourmet brownie cookies with this simple recipe! Enjoy the best of both worlds with cookies that blend the deep chocolate flavor of brownies and the satisfying texture of cookies. Ideal for any chocolate lover looking to whip up a quick treat.

Get to know these life changing baking hacks to change the way you whip, roll and decorate!

See how to make 25 Old-Fashioned Recipes Your Grandma Knew by Heart including biscuits, pie crust, fried apples and more!

This is my viral, no-knead focaccia recipe. With over 3.7 million views on Instagram, you could say this recipe is a fan favorite. Focaccia is a super soft and fluffy bread, perfect for sandwiches, scooping up sauces or as a side dish. I can almost guarantee it will quickly become your favorite focaccia recipe ever. It requires minimal hands-on effort. It’s practically fool-proof!

Explore the art of baking with this easy-to-follow guide for crafting your own ciabatta rolls at home. Perfectly crusty on the outside and soft on the inside, these rolls are a delightful addition to any meal.

Looking for a versatile cake that suits any celebration? This vanilla cake recipe is your go-to for birthdays and special occasions. It's a baking essential that promises delicious results every time. Whether you're a seasoned baker or just starting out, this dessert staple will quickly become a favorite in your recipe collection.

Strawberry Lemon Blondies ~ this easy strawberry dessert is moist and dense, (like soft shortbread) with lots of fresh strawberries and tangy lemon. #easy #recipe #blondies #strawberry #lemon #dessert #baking #best #moist #glazed

Transport yourself to the heart of Italy with this delightful homemade focaccia bread recipe. In just 2.5 hours of mostly hands-off prep time and a quick 25-minute bake, you'll create a flatbread that's perfectly crispy on the outside and wonderfully soft on the inside. Using straightforward ingredients like bread flour, yeast, olive oil, and rosemary, this recipe offers an authentic Italian experience, perfect as a side dish or appetizer.