Country ribs and sauerkraut

Ribs and sauerkraut make for an excellent dish with this easy recipe. Sear pork, toss ingredients into a crock-pot and slow cook for 6 hours.

Slow Cooker Ribs, Potatoes and Sauerkraut #crockpot #slowcooker #ribs #sauerkraut #easyrecipes #dinnerideas #babybackribs #potatoes

Crock Pot Country-Style Ribs and Sauerkraut. Photo by gailanng

Country Style Pork Ribs and Sauerkraut; Ribs and Kraut - Jett's Kitchen

Omit apples and sub chicken broth for apple cider

A Classic German-Style Dinner

What’s more comforting and soul-warming than a big plate of traditional German pork ribs & sauerkraut? This classic dish is easy to make, as well as being a crowd favorite. It's perfect for those cold winter nights when you want something hearty and delicious.

Grandma Mabel's Sauerkraut and Spare Ribs. Sauerkraut is one of the best foods for a healthy gut and digestion. Follow our quick and easy recipe for homemade sauerkraut then pair it with Grandma Mabel’s spare ribs for an out of this world meal. #spareribs #sauerkraut #pork #boneless #recipe #homemade #healthy

This comforting and tasty Country-Style Pork Ribs with Sauerkraut dish really hits the spot! It is easy to prepare and smells so wonderful while cooking. Be sure to purchase very meaty,

Eating pork and sauerkraut on New Years Day is well known to be good luck for the New Year. I'm not sure that this always works but who are we to break such a well-known tradition. So, we always have our pork and sauerkraut on New Years Day. Since Santa brought Fran an Instant Pot for Christmas this year we thought what a great way to make our pork and sauerkraut. So far we've only made a couple of things in the Instant Pot. Fran made meatballs and tomato sauce the other day in about 30…

So as promised, I wanted to share the recipe we developed but were unable to enter into our family picnic’s “Kraut Competition.” Because I had just started my job, we...

Eating pork and sauerkraut on New Years Day is well known to be good luck for the New Year. I'm not sure that this always works but who are we to break such a well-known tradition. So, we always have our pork and sauerkraut on New Years Day. Since Santa brought Fran an Instant Pot for Christmas this year we thought what a great way to make our pork and sauerkraut. So far we've only made a couple of things in the Instant Pot. Fran made meatballs and tomato sauce the other day in about 30…

This comforting and tasty Country-Style Pork Ribs with Sauerkraut dish really hits the spot! It is easy to prepare and smells so wonderful while cooking. Be sure to purchase very meaty,

"The recipe for Country Style Pork Ribs and Sauerkraut is a traditional German dish that will have your family coming back for seconds. This meal is perfect to serve on cold winter days when you want something hearty and satisfying. Now that the weather is getting a little cooler, get out your slow cooker and try this simple recipe for spareribs and sauerkraut. It's easy to make and will have your whole house smelling great. Classic Comfort Food Recipe Back when I was a child growing up and…

Last Updated on October 6, 2023 Welcome to a culinary journey that takes you straight to the heart of Germany! Today, we are exploring one of the most beloved and traditional dishes of German cuisine – Pork Ribs and Sauerkraut. This hearty, flavorful dish has been enjoyed by Germans for centuries and is a staple ... <a title="Traditional German Pork Ribs and Sauerkraut" class="read-more" href="https://easykitchenguide.com/traditional-german-pork-ribs-and-sauerkraut/" aria-label="More on...

My American husband loves it so much, that he calls it "This is one of my favorites!"

Beer-Braised Country Style Ribs and Sauerkraut is a hearty and savory dish where tender, slow-cooked pork ribs, infused with the rich, malty flavors of dark porter, are beautifully complemented by tangy sauerkraut, creating a perfect blend of deep, robust flavors and contrasting textures.

Preheat oven to 350-degrees. Layer slightly drained sauerkraut, sliced onions and apples in a large roasting pan. Sprinkle with brown sugar. Sprinkle salt, pepper and garlic...

This stove top pork and sauerkraut recipe is a classic German-style dish that's pure comfort food.