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Deer recipes

Discover Pinterest’s 10 best ideas and inspiration for Deer recipes. Get inspired and try out new things.
Canning deer meat is another great way to preserve the venison from your harvest. (Spencer Neuharth photo)

When my freezer hit max capacity a few seasons ago, I looked to canning meat as an alternative. Besides just saving room in my freezer, it’s opened up a bunch of new options for wild game meals.

spice blends again

History of cooking, dining, and/or food habits throughout history. With just a bit of humor/humour thrown in.

Learn how to identify venison cuts and learn how to cook them properly. A complete guide of deer cuts.

Identifying your venison cuts / cuts of deer meat is essential to knowing how to cook the specific cut and the best uses for each cut.

Making the perfect venison burger is easier than you might think. All you need is the right amount of fat and a few flavors to make this underrated meat shine on burger night! This recipe is easy, quick, and will give you a juicy and flavorful venison burger every time. Top it with some cheese, pickles, tomatoes, and lettuce, and you have got a burger night winner! #venison #venisonrecipes #deermeat #wildgame #wildgamecooking #gamecooking #burgers #burgernight #burgerrecipes

15 · 22 minutes · Making the perfect venison burger is easier than you might think. All you need is the right amount of fat and a few flavors to make this underrated meat shine on burger night! This recipe is easy, quick, and will give you a juicy and flavorful venison burger every time. Top it with some cheese, pickles, tomatoes, and lettuce, and you have got a burger night winner! #venison #venisonrecipes #deermeat #wildgame #wildgamecooking #gamecooking #burgers #burgernight #burgerrecipes

8 ingredients

Meat
  • 1 lb Venison, ground
Produce
  • 1 tsp Garlic powder
  • 1/2 tsp Onion powder
Condiments
  • 2 tsp Balsamic vinegar
  • 1/2 tsp Worcestershire sauce
Baking & Spices
  • 1/2 tsp Pepper
  • 1 tsp Salt
Dairy
  • 2 tbsp Butter
How to make venison taste better and 12 reasons why it doesn't For great deer burger, try blending the ground venison with a little cheap bacon.

Is your deer meat tough, dry and gamy? It shouldn’t be. Check out this list of 12 deer-butchering sins to find out why your venison tastes bad — and how to make it better.

Nothing says hunting season like this Baked Venison Meat Pie.

20 · 30 minutes · Nothing says hunting season like this Baked Venison Meat Pie.

14 ingredients

Meat
  • 1 lb Venison, ground
Produce
  • 1 tbsp French tarragon, dried
  • 1 clove Garlic
  • 1 cup Mushrooms
  • 1 Onion
  • 1 tsp Parsley
  • 2 cups Potatoes
  • 1 Shallot
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 Pie dough, store bought
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
Dairy
  • 2 tbsp Butter, unsalted
  • 1 1/2 cups Colby jack cheese
This ground venison goulash recipe is full of flavor and super simple - perfect for a weeknight dinner! Ground deer meat, savory sauce, spices, and cheese, combined with elbow macaroni for a deliciously easy ground venison recipe.

40 · 30 minutes · This ground venison goulash recipe is full of flavor and super simple - perfect for a weeknight dinner! Ground deer meat, savory sauce, spices, and cheese, combined with elbow macaroni for a deliciously easy ground venison recipe.

13 ingredients

Meat
  • 1 1/2 lb Venison, ground
Produce
  • 1 tsp Garlic
  • 6 oz Mushrooms
  • 1/2 White onion, small
Canned Goods
  • 5 oz Tomato paste
Condiments
  • 1 tsp Worcestershire sauce
Pasta & Grains
  • 1 1/2 cup Elbow macaroni, dry
Baking & Spices
  • 1 tsp Chili powder
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
  • 1 tbsp White wine vinegar
Dairy
  • 5 oz Cheddar cheese
Liquids
  • 1/2 cup Water