Discard sourdough rolls

Ultra soft and pillowy dinner rolls, leavened with just sourdough starter. These are enriched with milk, butter, and egg to give them lots of rich flavor and the best soft texture! They're great for holidays, and everyday dinners.Makes 15 rolls.

These quick, easy sourdough discard rolls can be made in just a few hours. They will become fast family favorites with their soft, squishy texture and delicious sourdough tang.

If you’re in a pinch for time and want to make a sourdough recipe, look no further. These sourdough discard dinner rolls are super fast and can be made start to finish in about 2 hours. These sourdough dinner rolls are easy to make and perfect for Christmas or Thanksgiving dinner. They also make a great sourdough bread side for soup and other cozy dinners in the winter months. Your family will love this easy sourdough discard recipe. This recipe does use active yeast but with a sourdough…

Light, fluffy, tender and incredibly delicious. These one hour sourdough discard rolls are a game-changer for dinnertime. Enjoy warm, homemade sourdough discard rolls from your oven in just about one hour!

These sourdough discard cinnamon rolls only take 30 minutes to make from start to finish! Recipe and video

These Sourdough Discard Dinner Rolls are soft and fluffy and such a great way to use up that sourdough discard. No holiday is complete without a few baskets of these. I promise you they will be the first thing to disappear so be sure to make at least a double batch!

Get ready to impress your family and friends with these delicious sourdough dinner rolls that can be ready the same day! It’s as simple as starting by 9 AM, and you'll have fresh, fluffy rolls right out of the oven by dinner time.

Now that you have your sourdough starter going on the counter, you are going to accumulate discard — which you can use to make these Sourdough Discard Dinner Rolls. These rolls are the best rolls I have ever made. Of course, my most popular rolls are still those Bobby Flay Parker House Yeast Rolls. But these rolls are right up there as a top favorite of mine!

The lightest fluffiest sourdough discard cinnamon rolls with a light cream cheese frosting, tested to perfection.

a delicious fluffy, sourdough roll that you can make up quick or long ferment

Light, sweet, and easy to make, these Sourdough Discard Hawaiian Rolls will become a favorite that you’ll be baking again and again.

These pull-apart sourdough dinner rolls are soft and buttery with that tangy sourdough flavor we love. Perfect for summer barbecues to Thanksgiving dinner.

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

I adapted one of our favorite bread recipes to sourdough. These hoagie rolls are so soft on the inside, perfect for stuffing with your favorite sandwich ingredients.

Transform your sourdough discard into golden, flaky crescent rolls with this easy sourdough discard crescent roll recipe!

Indulge in the perfect blend of sweet and tangy with these cinnamon rolls made from sourdough discard. This delightful recipe transforms leftover sourdough into a fluffy, flavorful treat that’s perfect for breakfast or brunch. Each roll is filled with a rich cinnamon-sugar swirl and topped with a creamy glaze, offering a delicious twist on a classic favorite. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are a must-try for anyone looking to elevate their baking game…

Soft hoagie rolls (AKA, sub buns) using sourdough discard! These are pillowy soft, so easy to make, and will totally up your sandwich game. I highly recommend you don't skip the corn grit topping - it's the perfect crunch on these soft rolls!Makes 8 large hoagie rolls or 16 small rolls.