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Easy vietnamese recipes

Discover Pinterest’s 10 best ideas and inspiration for Easy vietnamese recipes. Get inspired and try out new things.
Vietnamese Grilled Pork Skewers | Savory Skewer Recipes | Quick And Easy Homemade Recipes | https://homemaderecipes.com/12-skewer-recipes/

Vietnamese Grilled Pork Skewers | Savory Skewer Recipes | Quick And Easy Homemade Recipes | https://homemaderecipes.com/12-skewer-recipes/

Super Easy Vietnamese Chicken Curry Recipe | www.iamafoodblog.com

This super easy weeknight curry is just the dish to spice up your dinner.

Ingredients

Meat
  • 2 1/4 lbs Chicken thighs
Produce
  • 2 Bay leaves
  • 4 cloves Garlic
  • 2 tsp Garlic powder
  • 1 lb Potatoes + other root vegetables
  • 1 Shallot
Canned Goods
  • 2 cups Chicken broth
  • 5 2/3 oz Coconut milk
Condiments
  • 1 tbsp Fish sauce
Baking & Spices
  • 2 tsp Chili powder
  • 3 tbsp Curry powder
6 Easy Vietnamese Recipes You Can Make at Home

Have a hankering for Vietnamese food? We've got 6 easy recipes you can totally make at home, from a quick wok-kissed beef pho to lettuce wraps.

Vietnamese Noodle Bowl with Grilled Pork - Joyous Apron

81 · 60 minutes · A classic Vietnamese recipe! Vermichelli noodles topped with grilled pork, crunchy veggies and garnishes, served with a flavor bursting sauce. Make this classic Asian dish at home!

Ingredients

Meat
  • 2 lbs Pork shoulder
Produce
  • 1 1/2 cups Carrots
  • 1 handful Cilantro
  • 1 1/2 cups Cucumber
  • 3 cloves Garlic
  • 3 Leaves lettuce
  • 2 inch Lemongrass
  • 1 Lime, fresh
  • 1 handful Mint, leaves
  • 1/2 cup Peanuts
  • 1 tbsp Shallots
Condiments
  • 4 tbsp Fish sauce
  • 2 tbsp Lime juice, freshly squeezed
  • 1/2 tbsp Soy sauce
Pasta & Grains
  • 7 oz Rice vermicelli noodles, dried
Baking & Spices
  • 1/2 cup Brown sugar
  • 1/4 tsp Red pepper flakes
  • 7/16 cup Sugar
Oils & Vinegars
  • 1/2 cup Rice vinegar
  • 3 tbsp Vegetable oil
Liquids
  • 1 cup Water, hot
Vietnamese Pork Chops (Sườn Nướng)

Sweet and savory grilled Vietnamese pork chops, also know as Sườn Nướng. This restaurant-quality dish is so easy to make yet so flavorful.

Vietnamese caramelized pork spare ribs, a traditional and authentic dish. Sweet, salty and savory with an amazing caramel sauce. #Vietnamesefood #suonramman #suonram #Vietnameseporkspareribs #authenticvietnamesefood #vietnamesefoodrecipe #suonramrecipe

90 · Suon Ram Man is an authentic and popular Vietnamese pork spare ribs dish. A sweet, salty and savory dish with an amazing caramel sauce.

Ingredients

Meat
  • 1 1.5 pounds pork spare ribs
Produce
  • 1 Cucumber
  • 2 cloves Garlic, medium
  • 1 stalk Green onion
  • 1/2 Shallot, medium
Condiments
  • 2 1/2 tbsp Fish sauce
Baking & Spices
  • 1/2 tsp Pepper
  • 2 tbsp Sugar
Oils & Vinegars
  • 1 tsp Oil
Liquids
  • 1 cup Coconut water
Fresh and Easy Vietnamese Noodle Salad | foodiecrush.com

This light and fresh Asian salad filled with cucumber, carrot and bean sprouts is a tangy side dish for grilled meats, poultry, or eaten as a veggie main.

Bo Luc Lac (Vietnamese Shaking Beef)

Bo Luc Lac is a flavorful Vietnamese dish consisting of cubed beef, garlic, soy sauce, lime juice and sliced onions. Quick, convenient and very easy to prep

Watch popular Easy vietnamese recipes videos

The art of making Vietnamese coffee made easy with these pour over packs! SHOP NOW: https://taste.md/2qU979N
Try our Publix Aprons® Strawberry Rangoons.
Have you ever wondered how the Vietnamese stay skinny and lean? Watch this Healthy Vietnamese Meal For Better Metabolism Food TikTok by @thequinn89 and start researching for more Vietnamese recipes #food #asianfood #vietnamesefood #healthyfood
As I grew up in a Chinese household, a cold spring roll was a new concept for me. I never thought I would enjoy it until I have tried the Vietnamese Spring Roll. The Vietnamese version is not only a cold dish, but the texture and taste are also different from the Chinese ones. It is fresh, herby, delicious & extremely addictive! As there is not much cooking needed, the recipe is extremely easy to make! So, let's get on to it, shall we?