Ecuadorian recipes

Check Out The 7 Ecuadorian Food Favorites To Try When You Visit Ecuador And Dive Into Ecuadorian Cuisine. One dish Will Surprise You.

Llapingachos are delicious potato cheese patties from Ecuador. They are usually served with peanut sauce for either breakfast or snack.

From the coast to the mountains, here are sixteen delicious Ecuadorian foods you need to try, as recommended by a local.

Traditional Ecuadorian food is one of the best cuisines with fabulous fresh vegetables and grilled meats. Try these 10 favorite Ecuadorian food dishes!

Check out this amazing collection of traditional Ecuadorian foods & dishes. We’ve worked with local food experts to surface some of Ecuador's most authentic and delicious dishes. Discover the famous Torta de Higo,Encocado de Pescado, Corviche and many more. When you visit Ecuador, make sure to taste some of these traditional foods. #ecuadorianfood #traditionalecuadorianfood #ecuadoriancuisine

Seco de pollo or seco de gallina is a South American chicken stew cooked slowly in a sauce of beer, onions, garlic, peppers, tomatoes, herbs and spices.

Recipe for locro de papa or potato soup, a traditional Ecuadorian soup made with potatoes, onion, garlic, cumin, achiote or annatto, milk, cheese and cilantro.

Pescado encocado is a coastal dish of fish seasoned with citrus and spices and then cooked in a sauce of cilantro, onions, tomatoes, bell peppers and coconut milk.

Fritada de gallina is a delicious and tender Ecuadorian braised chicken dish prepared by cooking chicken in a sauce made with chicha or fermented corn drink

These golden and flaky fried vegan cheese empanadas are simple to make, delicious, and make the perfect party food or snack!