Egyptian traditional food

Craving Different approach to Discover Egypt? Explore the wide variety of the Traditional Egyptian Cuisine, Ingredients and Dishes you would not need to miss. Lets Dig Deeper in the Delicious Egyptian local causine!

Start your day like a champion with Egyptian Ful Medames, a beloved traditional breakfast that has been fueling Egyptians for centuries. This hearty dish is made from slow-cooked fava beans, seasoned to perfection with olive oil, garlic, lemon juice, and a medley of spices. Often garnished with chopped parsley, diced tomatoes, and onions, Ful Medames is a nutritious and satisfying way to kick off your morning. Dating back to ancient Egypt, Ful Medames has been a staple food due to its…

From my Egyptian kitchen, the best homemade Egyptian hawawshi recipe complete with the right seasoning and important tips.

Hawawshi is from the most popular traditional Egyptian street foods. it is a crunchy pita sandwich stuffed with a flavorful mixture of minced meat, vegetables, and various spices. A combination that will make you find delight in every bite. I prepared a lighter version of the traditional recipe with simple swaps, but without any sacrifice

These traditional Egyptian food dishes will transport your taste buds on a culinary adventure to Egypt. Try recipes like koshari and tameya.

Shoreek - soft, ethereal, fluffy, sweet, light as air, ... it's hard to choose the best word to best describe these Egyptian sweet rolls!

Egyptian Hamam Mahshi or stuffed squab have been served for centuries. Squab is a small pigeon that is loved by many cultures including the Egyptians.