Fermenting ginger

This is the ferment I make once a year to use for healing tea during cold and flu season!

A ginger bug is a natural ferment that can be used as a starter culture for homemade sodas, ginger ale, or root beer. Using just three ingredients - organic ginger, sugar, and water - I'll teach you how to make a ginger bug at home. | Homestead Honey #fermentation #homemadesoda #recipe

Learn how to ferment ginger sauerkraut with orange and sesame. With only six ingredients and some patience, you can make this flavorful sauerkraut with fresh orange, sesame seeds, and freshly grated ginger root. This wild-fermented sauerkraut contains billions of gut-healthy microorganisms, vitamins, and prebiotic fiber.

In early winter the produce section of markets can be loaded with newly harvested ginger, galangal, and turmeric roots; they are full, succulent, and fresh. This is the time to preserve them. If you are lucky, you might find varieties beyond the widely available yellow ginger, such as the milder baby ginger, labeled “pink,” “young,” “new,” or “stem” ginger, or the zestier blue Hawaiian. This recipe can be used for any kind of ginger, turmeric, or galangal, though galangal is more fibrous and…

Ginger Kombucha is tangy, yet sweet fermented tea, usually fermented with fruit or juice, that has been around for centuries.

Beet kvass is a fermented drink that’s full of health benefits. It’s also easy to make, and is fast becoming a trend in the health world! Learn how to make this super-food drink so you can have it at your fingertips any time you want!

Answers to all your most frequent questions about making and maintaining a Ginger Bug. Is it still alive? How often should I feed it? Can I remove the ginger pieces? Will it ever go bad?

Looking for a good way to introduce fermented foods to your family? Fermented Ginger Carrots is the perfect thing for you!

Fermented pineapple kimchi is an exotic gastronomic journey with the invigorating notes of the tropics and the spiciness of Korean cuisine. This recipe combines the sweetness of fresh pineapple with ginger zest and a subtle note of gochugaru.Serve this colorful sauce as a side dish to grilled meats, add to burgers or salads for a unique twist, or serve as an appetizer with a sprinkle of toasted sesame seeds.

A naturally fermented old-fashioned ginger ale (also once called ginger beer) that contains beneficial probiotics and enzymes.

This healthier homemade ginger beer is perfectly fizzy, has an excellent kick of ginger, and is packed with probiotics. It’s a ginger beer that’s naturally fermented. The fizziness and the probiotics come from a ginger bug. The ginger bug is made up of water, fresh ginger, and sugar. That’s the first thing that needs to be set up when making homemade ginger beer. Once the fermentation process is well underway and you’ve got it bubbling, you can make your own ginger beer whenever you like!

A ginger bug is a naturally fermented traditional base you can make at home with a bit of real ginger and some sugar. It will form the base for many delicious drinks, including ginger soda! Find out how to make your own ginger bug at home, as well as find out what it’s good for and how to use it. #gingerbug #ginger #recipe #homemade #soda #howtomake #benefits #gingersoda #gingerale #fermented #natural #healingharvesthomestead

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Ingredients: 4-5 medium carrots, grated 2 medium beetroots 8-10 cm’s of fresh ginger 2 tsp. Himalayan or sea salt 1 tsp. of coriander seeds (optional) Directions: Using the grating/shr…

How to Make Probiotic Ginger Beer – a naturally fermented probiotic drink that is packed with health benefits - healthy bacteria and yeast. Photo tutorial on how to make ginger beer using native yeast. #probiotics #gingerbeer #ibs #fermented #homebrew #kombucha #mocktail

Healthy Herbs - Health Tips on Instagram: "Homemade Probiotic Ginger Beer 🫚🫙 Content by @nettlesandpetals for more home remedies! Autumn in the garden for me means lots of preservation and fermentation, so I can enjoy the summer fruits and vegetables throughout winter. 🍅🥒❄️ And fermented ginger beer is one of my favourite things to make as it’s so easy to make and tastes so much better than store bought versions! 😊🫚🫙🫧 First, I make a ginger bug, by adding water, unrefined sugar…

This is a super simple recipe for a delicious ginger beer soda. Best of all, it is raw and completely natural! If your ginger bug is in good health, this will make a very fizzy drink and you won’t ever crave for a modern day soda again. You can also use this recipe as a base for delicious fruit flavored shrubs and cocktails! Enjoy! Ingredients (Recipe As-Is Makes A Little Over 2 Quarts) 4 inches ginger, juiced 1-2 lemons, juiced 2 quarts water 3/4 cup sugar 1/4 cup active ginger bug…

Want to make homemade soda? We'll teach you how to make a ginger bug the easy way for fizzy natural sodas. Ginger beer (ale), root beer, fruit soda, & more!

Learn the process of fermenting ginger in honey to create a potent home remedy for immunity and digestion. This easy recipe turns two simple ingredients into a powerhouse of health benefits and flavor. Find more medicinal honey recipes, ginger health benefits, ginger remedies, and Herbalism for Beginners at Practical Self Reliance.

This is a super simple ferment to make and because these carrots taste almost fresh, it’s a great option for getting ferments into your children.