Filipino food recipes
Discover Pinterest’s best ideas and inspiration for Filipino food recipes. Get inspired and try out new things.
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Beef Caldereta, or Kaldereta, is a hearty and flavorful Filipino stew. Pair it with warm rice for a perfectly comforting meal.
These are the 21 most popular and delicious Filipino vegetable recipes that you can cook at home.
Filipino-style Chicken Macaroni soup is loaded with pasta, flaked chicken, vegetables, and a creamy broth for a creamy, hearty, and tasty soup. It's the perfect cold-weather comfort food!
I highly recommend preparing this recipe 24 hours before you serve. Leaving the adobo overnight allows the meat to marinate.
Man cannot live on bread alone, but this bitch could probably live on nothing but pandesal.
This is a recipe for a popular Filipino breakfast meat typically served with garlic fried rice and fried eggs.
This Filipino Chicken Adobo recipe has tender, juicy chicken cooked in a tangy, intensely-flavorful sauce that is quick to throw together and delicious served over white fluffy rice.
Tasty and delicious. This Filipino crispy fried chicken is one of our family favorites. Fish sauce adds flavor to this awesome dish.
Explore over 30 delicious and authentic Pinoy ulam (main dish) ideas with easy-to-follow recipes. From classic favorites like adobo and sinigang to new twists on traditional Filipino dishes, this guide is perfect for every Filipino home cook looking to add variety to their meals.
Bulalo is a Filipino beef soup with a rich and flavorful broth, made by simmering beef shanks and marrow bones with ginger and vegetables.
Pork Tocino is a Filipino dish made from marinated thinly sliced pork meat . It is fried and slightly charred, resulting in a savory flavor.
Sisig is probably the most famous Kapampangan dish ever! Get this easy Sisig recipe from grilled pork belly! Crunchy and spicy just the way it should be.
This Filipino Fried Chicken recipe is marinated in lemon juice and fish sauce, coated in a light batter, and fried until crispy. The result is a juicy and tender meat that's better than any takeout. It's easy to make and the ultimate comfort food that you can enjoy for lunch or dinner. Learn how to make this Filipino fried chicken for the juiciest, crispiest, absolute best fried chicken ever. Perfect for Memorial Day potlucks and picnics or a spring dinner at home.
Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings. This dessert is gluten-free and vegan (if using coconut oil instead of butter). Yield: 9x13-inch pan
Filipino Adobo Chicken is a flavorful dish marinated and cooked in a tangy sauce with whole peppercorns. An easy meal the family will love!
This is how TasteAtlas audience ranked Filipino food.
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