Fish entree recipes

Discover a dish that's steeped in the heritage of Catalan cuisine with our Spanish Grilled Cod with Almond Romesco Sauce. This sumptuous pairing elevates the delicate taste of cod with the complex and bold flavours of Romesco, a traditional sauce known for its roasted red peppers and almonds, providing an exquisite dining experience.

If you're craving a dish that captures the essence of Thai cuisine with a burst of fresh, vibrant flavors, look no further. Thai Lime-Garlic Steamed Fish with

This Mexican salmon recipe is a perfect addition to your summer Mexican recipes collection. Packed with bold flavors and fresh ingredients, it’s a delicious and light dish that’s ideal for warm-weather meals.

Poaching boneless, skinless fish fillets in a brothy sauce is a foolproof (and undeniably delicious) method for cooking fish. Here, go for meaty, mild-flavored, firm-fleshed varieties like cod, haddock, pollack, halibut or flounder. This flavorful sauce, made from burst cherry (or other small) tomatoes, sizzled shallots and toasted garlic, definitely has a summery vibe; feel free to substitute a can of peeled tomatoes if the real deal isn’t in season.

Pan fried hake served with new potatoes, Spanish chorizo, sherry vinegar and samphire, a meal that looks impressive but is surprisingly easy! This dish cooks in just a shade over 30 minutes and the potato and chorizo element can be prepared in advance. #healthyrecipes

This warm-weather dish features perfectly flaky salmon paired with veggie-packed succotash.

This Asian Fusion Sesame-Crusted Cod with Aromatic Ginger Noodles is a delectable combination of delicate cod fillets encrusted with sesame seeds, lying atop a bed of noodles imbued with the fragrant warmth of ginger. This dish is a celebration of textures and flavours, making for a sophisticated yet simple-to-prepare meal.

Jamie Oliver Thai Fish Cakes are made with salmon, lemongrass, ginger, coriander, and chili jam. This easy Jamie Oliver recipe creates a delicious dinner that takes about 30 minutes to prepare and can serve up to 4 people.

Welcome to another delightful culinary adventure! Today, we're diving into the heart of the Gulf Coast to bring you a dish that is both rich in flavor and steeped in cultural tradition. Whether you're a seafood lover or simply looking to explore new flavors, this Gulf Coast Red Snapper with Velvety Creole Sauce is sure to become a favorite in your recipe collection.

Creamy Tuscan Cod is a comforting and satisfying meal perfect for your pescatarian recipes meal plan. The creamy sauce and fresh fish make it a delicious option for meal preparation or make ahead meals. Be sure to save time by prepping this dish ahead of time for busy days.

Recipe for Black Cod Acqua Pazza with Tomato Confit, Kalamata & Capers: This simple yet elegant seafood dish is perfect for a special occasion. From Napa Home Chef.

There’s something about baked cod fish in an herbed cream sauce that feels like a meal you would order at a restaurant. We’re here to share that it’s just as easy to make at home!

This tangy, sticky, savoury cod is perfectly cooked at lightning speed. It takes longer to cook the sides than it does to get this gorgeous main dish done.

If you’re looking for an easy, delicious and healthy dinner, this parchment baked Arctic Char is just for you. Everything is cooked together in a parchment paper pouch that’s practically mess free and ready in just about 30 minutes. I saw this Arctic Char on sale at my local Whole Foods and decided

Explore a variety of delicious sauce ideas for fish dishes. From creamy and easy sauces to classic recipes perfect for fish and chips, find the perfect accompaniment for your seafood meals. Elevate your cooking with these flavorful sauces designed to complement any type of fish. Whether you're looking for a tangy twist or a rich and savory complement, these sauces are sure to take your fish dishes to the next level.

This healthy Mediterranean Sea Bass is smothered in a piquant, healthy, Mediterranean-inspired sauce made from tomatoes, white wine, fennel and olives.

William Drabble's pan-fried John Dory recipe is served with mussels, apples and celeriac for a wonderful autumnal dish.

Citrus-infused flaky buttery salmon with a herby briny green olive salsa verde

Indulge in a delightful dish featuring cod gently simmered in a rich tomato lemon butter sauce, offering a perfect balance of flavors for a satisfying meal.