Fresh olives

Quick and simple marinated olives are an easy party appetizer or light snack before the main meal! Gently heat high quality extra virgin olive oil on a stove top with garlic, rosemary, vinegar, and fresh citrus. Pour over mixed olives, the marinate for 1 hour. V, GF, DF #wellseasonedstudio #olives #marinatedolives #oliveoil #snack

Include this easy marinated olives recipe on meat & cheese boards or serve with marinated feta for impromptu entertaining. Great for low carb snacking.

Marinated olives are sophisticated yet approachable and delicious appetizers that are always a hit when served to guests. Be sure to put them together at least 24 hours in advance, and don't forget to let them come to room temperature before serving. These are wonderful by themselves, or as part of a full charcuterie board.

Discover the delightful realm of olives! Delve into the distinctions between black olives and green olives, including their distinct flavors, nutritional advantages, and versatile culinary applications. Uncover the diverse ways these two varieties of olives can enhance your dishes and provide a burst of Mediterranean flair to your meals. Explore the savory nuances and rich textures that each type brings to your taste buds, whether you prefer the milder profile of green olives or the robust…

Fresh olives and olive oil on rustic wooden background. Olives in olive wood.

Fresh olives at Tagliacozzo market

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