Fried beef tripe recipes

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some fried food on a white plate with broccoli in the backgroud

Deep-frying tripe may also be one of the easier ways to introduce offal-squeamish eaters to the joys of stomach. Its winning crispiness not only creates textural pleasure but also disguises the looks of the honeycomb, which not everyone finds to be an asset.

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a bowl filled with soup and vegetables on top of a wooden table next to other dishes

Try this Goto recipe for a hearty and flavorful porridge made with sticky rice and beef tripe cuts simmered in a safflower and lemongrass-infused beef broth. It is served topped with fried garlic bits and sliced green onions and a drizzling of calamansi juice.

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a bowl filled with rice, meat and green onions on top of a wooden table

🍚 Savor the comforting taste of Goto! 🍲✨ #FilipinoCongee #Goto Goto (Filipino Congee with Tripe) Ingredients: Beef tripe, cleaned and cut into strips (500 g) Rice (1 cup) Ginger, sliced (1 tbsp) Garlic, minced (3 cloves) Onion, chopped (1) Fish sauce (2 tbsp) Beef broth (8 cups) Salt and pepper to taste Green onions, chopped (for garnish) Fried garlic (for garnish) Calamansi (for serving) Instructions: Boil beef tripe until tender, then set aside. Sauté garlic, onion, and ginger in a pot…

a person is holding some food on a cutting board with the words beef millinesas in front of them

Marisol Benitez on Instagram: "The Crispiest Beef Milanesas! #milanesa #beefmilanesa #recipe #easyrecipe #food #foodie 2 lbs sirloin tip steak Chef merito steak seasoning 1 1/2 cups bread crumbs 1 tsp garlic powder 1 tsp black pepper 1 tsp paprika 1 tsp chicken bouillon 4 eggs 1 cup all purpose flour Oil"

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