Garden recipes

Check out this MEGA list of recipes using garden produce and learn how to turn your homegrown vegetables into dinner that your family will love!

Brighten your summer with this Summer Corn and Zucchini Chowder, a creamy, veggie-rich delight that's perfect for any time of the year!

Indulge in the savory goodness of our Cheesy Zucchini Loaf Delight, a perfect blend of fresh zucchini and rich cheese baked to perfection. This delightful loaf is moist, flavorful, and ideal for any occasion, whether it's a cozy family dinner or a casual brunch with friends. Easy to make and even easier to enjoy, this recipe will quickly become a favorite in your kitchen. Savor each bite of this comforting and delicious treat that brings a touch of homemade warmth to your table.

Quick Pickles AKA Refrigerator Pickles are a great way to put up smallish amounts of veggies when you don't want the mess or energy of canning.

A Round-Up Of My Favorite Summer Garden-To-Table Recipes - Azure Farm

Brighten up your meal with this refreshing cucumber salad, perfect for a light lunch or a side dish. Crisp cucumbers are tossed with a zesty lemon dressing and aromatic dill, creating a delightful balance of flavors. This salad is not only quick and easy to prepare but also a healthy addition to any table. Enjoy a burst of freshness with every bite!

Tomato, Cucumber and Basil Salad recipe from RecipeGirl.com #tomato #cucumber #basil #salad #recipe #RecipeGirl

Strawberry Honey Butter - A Family Feast®

Summer Vegetable Stew is delicious, with tomatoes, zucchini, carrots and more. Fresh flavors perfect for a weeknight summer meal when the garden is overflowing.

This easy homemade roasted tomato sauce is a perfect recipe. Use up extra tomatoes you may have and it is delicious on pasta and in soups!

Did you know that the flowers that grow on the zucchini plant are not only edible, but delicious. They offer a delicate flavor and are ideal for stuffing. These flowers are a garden masterpiece, and often underutilized because so little is known about them. This easy air fried stuffed zucchini flowers recipe allows you to enjoy this delicious delicacy, but with lightened-up ingredients and a cooking method that doesn't use oil.

This Zucchini Parmesan is extra crispy and baked in a casserole dish with layers of marinara sauce and mozzarella cheese. A great way to use your garden fresh zucchini!

This recipe gives a healthy twist to a classic junk food appetizer. Your friends and family are sure to love the cheesy, spicy goodness!

Our butternut squash gratin is an excellent fall side dish for any holiday table! The cream is infused with sautéed shallot, garlic, and sage, poured over tender butternut squash slices, then baked…

With a delightful blend of radish, cucumber, bell pepper and a few spices — this crisp, refreshing tomato free salsa is certain to enliven any savory dish it accompanies! #radishsalsa

Creamy Zucchini Sauce - A Family Feast®

Don't toss those radish greens! I love to sauté them to make a simple side dish or blend them into this vibrant radish green pesto. Spread it onto bread, toss it with pasta, dollop it onto salads, and more!

Garlic scapes are the flower stalks that hardneck garlic plants produce before the bulbs mature. The shoots are edible and have a mild garlicky flavor with a hint of sweetness. Here are 10 garlic scape recipes to help you preserve and cook with this seasonal delicacy.

Learn how to make Salsa from your garden. Fresh homemade salsa is just another perk of growing your own foot in your backyard vegetable garden. Check out my favorite Garden salsa recipe. #organicgardening #gardeningtips #salsa